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Gout fruit tea and manufacturing method thereof

A production method and technology of wind fruit tea, applied in the field of gout fruit tea and its production, can solve the problems of unsatisfactory effective nutrients and efficacy, and impact on health, and achieve the goal of no toxic side effects, safe side effects, and dredging meridian qi and blood Effect

Inactive Publication Date: 2019-10-08
广州龙鼎资本管理有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] There are many types of tea beverages currently on the market, and most of them are all kinds of additives. The real effective nutrients and efficacy are not satisfactory. If people drink for a long time, it will have a certain impact on their health.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] A kind of gout fruit tea, which is composed of the following raw materials: 85 yuan for the whole sunflower disc and 15 yuan for coconut powder. Its production method is:

[0030] Drying the whole plant of the sunflower disc after drying;

[0031] crushing the dried whole plant of the sunflower disc to obtain the crushed product;

[0032] Filter the pulverized matter at a ratio of 80%; refrigerate the filtered matter at minus 30 degrees for 72 hours to obtain the refrigerated product; extract the refrigerated product at a ratio of 20:1 to obtain the raw material;

[0033] Get 85 parts of preparation materials, add 15 parts of coconut powder, mix, the mixture is inspected, tested and packaged to form the finished gout fruit tea.

Embodiment 2

[0035] A kind of gout fruit tea, which is composed of the following raw materials: 90 for the whole sunflower disc and 10 for coconut powder. Its production method is:

[0036] Drying the whole plant of the sunflower disc after drying;

[0037] crushing the dried whole plant of the sunflower disc to obtain the crushed product;

[0038] Filter the pulverized matter at a ratio of 80%; refrigerate the filtered matter at minus 30 degrees for 72 hours to obtain the refrigerated product; extract the refrigerated product at a ratio of 20:1 to obtain the raw material;

[0039] Get 90 parts of prepared materials, add 10 parts of coconut powder, mix, the mixture is inspected, tested and packaged to form the finished product of gout fruit tea.

Embodiment 3

[0041] A kind of gout fruit tea, which is composed of the following raw materials: 95% of the whole sunflower disc and 5% of coconut powder. Its production method is:

[0042] Drying the whole plant of the sunflower disc after drying;

[0043] crushing the dried whole plant of the sunflower disc to obtain the crushed product;

[0044] Filter the pulverized matter at a ratio of 80%; refrigerate the filtered matter at minus 30 degrees for 72 hours to obtain the refrigerated product; extract the refrigerated product at a ratio of 20:1 to obtain the raw material;

[0045] Get 95 parts of raw materials, add 5 parts of coconut powder, mix, the mixture is inspected, tested and packaged to form the finished product of gout fruit tea.

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Abstract

The invention discloses gout fruit tea. The gout fruit tea is prepared from the following components: 85-95 parts of a whole sunflower disc, and 5-15 parts of coconut powder. The invention also provides a manufacturing method of the gout fruit tea, the manufacturing method comprises the following steps that the dried sunflower disc whole plants are processed and preparation materials are extracted; and the preparation materials and the coconut powder are added in proportion to form mixtures; and the mixtures are processed to form finished products of the gout fruit tea. According to the gout fruit tea, sunflower discs and the coconut powder are extracted in proportion, according to the action of the sunflower discs and stalks, the effects of dredging whole body meridian blood, dispelling wind and eliminating dampness, regulating qi-flowing for relieving pain, dispersing blood stasis, metabolism and relieving pain can be reached, and due to use of plants and fruits, the gout fruit tea is safe to eat, and has no side effects.

Description

technical field [0001] The invention relates to the technical field of health-care tea, in particular to gout fruit tea and a preparation method thereof. Background technique [0002] People's quality of life is constantly improving, and people pay more and more attention to the efficacy of healthy drinks. [0003] Tea therapy refers to single-flavored tea leaves and tea leaves with an appropriate amount of traditional Chinese medicine ingredients or compound tea recipes that are compatible with tea without adding tea leaves. The method of brewing tea is used as a treatment method for health care, disease prevention and treatment. . [0004] There are various types of tea beverages currently available in the market, and most of them are various additives, but the real effective nutrients and efficacy are not satisfactory. If people drink them for a long time, they will have a certain impact on their health. Contents of the invention [0005] Aiming at the deficiencies in...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 黄凯
Owner 广州龙鼎资本管理有限公司
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