Cooking vessel

A technology of cooking containers and containers, which is applied in the direction of cooking utensils, cooking utensil supports, cooking utensil covers, etc., can solve the problems of blocking and hindering the passage of food, and achieve the effect of simple technology

Inactive Publication Date: 2006-11-01
FISSLER
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

For this type of construction, wherein a lid holder is formed on the lid handle, or the lid has at least one lid notch in the edge, although it is possible to position the lid relative to the holder so that condensate flows into the interior of the container, the lid is This case protrudes considerably into the cross-section of the container opening due to its oblique orientation, thus blocking or at least hindering access to the food in the container

Method used

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  • Cooking vessel
  • Cooking vessel

Examples

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Embodiment Construction

[0025] figure 1 The cooking vessel shown in includes a vessel 1 and a lid 2 . The container 1 has two identical container handles 3, 3', one (in this illustration) to the left of the peripheral wall 8 and one to the right of the peripheral wall 8. The cover 2 has two cover handles 4, 4' in corresponding positions. The two lid handles 4, 4' respectively have a handle locking section 6, 6' protruding radially outward beyond the lid edge 5, and the handle locking sections can be inserted into the respective holes of the corresponding container handles 3, 3' in this way. 7, 7', so that the lid 2 is held on the container 1 in an upright position in which at least the lowermost area of ​​the inner side 10 of the lid is located above the container opening 11, because the container handles 3, 3' and the upper The container rim 12 of the container 1 rests at a correspondingly small distance on the peripheral wall 8 of the container 1 , and the handle locking sections 6 , 6 ...

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PUM

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Abstract

A cooking pot including a container ( 1 ) and a lid ( 2 ) that each has at least one handle. The lid handle ( 4 ) has a handle detent section ( 6 ) projecting beyond a lid edge ( 5 ), and the detent section can be inserted into a recess ( 7 ) or depression of the container handle ( 3 ) such that the cover ( 2 ) is held in an upright position on the container ( 1 ). While in the upright position, at least a lowermost zone ( 17 ) of the inside of the lid ( 10 ) lies over or in the container opening ( 11 ).

Description

technical field [0001] The present invention relates to a cooking vessel comprising a vessel and a lid, the vessel and lid each having at least one handle (vessel handle; lid handle). Background technique [0002] DE 10247961 A1 discloses a holder for the lid of a pan or pan with a handle, wherein on the handle of the pan or pan there are two radially spaced apart cylindrical axes of the pan or pan. In the plane there are provided support elements between which the cover and its edges can be brought into a substantially vertical upright position. The problem to be solved is to provide a reliable and efficient storage of the pot or pan lid when it is necessary to remove and place the lid from the pot or pan during cooking, thereby preventing the Cabinets are hot and dirty. This proposed solution suffers from the disadvantage that either a special holder has to be provided, which makes handling difficult; or an upwardly standing support element is constructed on the handle o...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/00A47J36/00A47J36/12A47J45/06
CPCA47J36/12A47J45/062A47J27/00A47J36/06A47J36/34
Inventor F·菲斯勒
Owner FISSLER
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