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Online booking system and realization method thereof

An implementation method and seat reservation technology, applied in the direction of instruments, data processing applications, calculations, etc., can solve the problems of opaque reservations of catering merchants, failure of reservations, and increase of intermediate links in reservations, etc., to achieve a fast reservation system and method, Facilitate statistics and improve operational efficiency

Inactive Publication Date: 2011-04-06
SHANGHAI BAOSIGHT SOFTWARE CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This method has the following disadvantages: 1. The intermediate link of reservation is increased, and the reservation procedure is cumbersome, and consumers cannot know whether the reservation is successful in time; 2. The reservation status of catering merchants is not transparent, which may easily cause repeated reservations Failed; 3. Catering merchants cannot effectively count online reservations

Method used

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  • Online booking system and realization method thereof
  • Online booking system and realization method thereof
  • Online booking system and realization method thereof

Examples

Experimental program
Comparison scheme
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Embodiment Construction

[0025] see figure 1 , the online reservation system of the present invention comprises:

[0026] At least one reservation server, including a seat information receiving terminal, a reservation server program and a database;

[0027] At least one webpage server, which includes the webpage of the catering merchant, and the reservation client program is loaded in the webpage of the catering merchant in the form of an ActiveX control;

[0028] At least one set of seat information transmitting terminals, such as hand-held ones, are used by managers of catering businesses to transmit the current usage of each dining table to the seating information receiving terminal in real time; the current usage of each dining table includes at least two types: "in use" and "idle";

[0029] One or more computers, when a computer visits the website of the catering merchant, the reservation client program embedded in the webpage in the form of an ActiveX control will automatically load and run as...

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PUM

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Abstract

The invention discloses an online booking system which comprises at least one booking server, at least one webpage server, at least one set of seat information transmitting terminal and one or more computers, wherein the booking server comprises a seat information receiving terminal, a booking server side program and a database; a booking client side program in an ActiveX control format is loaded in a webpage; and the seat information transmitting terminal transmits real-time use situation of each dining table. When the website of a catering commercial tenant is visited, the booking client side program automatically runs; the seat information receiving terminal receives the information transmitted by each seat information transmitting terminal; the booking server side program and the booking client side program carry out two-way communication, and query or update records in the database; and the database records the number of each dining table, accommodating capacity, current use condition and booking condition. The invention also discloses a realization method of the online booking system. The invention is beneficial to increasing the operating efficiency of the catering commercial tenant, and network booking can be counted conveniently.

Description

technical field [0001] The invention relates to an online reservation system for catering merchants and its realization method. Background technique [0002] Catering services are characterized by consumers occupying a certain space (dining table) and lasting for a certain period of time (meal time). Traditional catering merchants mainly serve on-site consumers, and also provide telephone or Internet reservation services. [0003] Telephone reservations are relatively simple. Catering merchants appoint operators to accept reservation requests from consumers, and records include information such as meal time, number of people, tables, menus, etc. However, the timeliness of telephone reservations is relatively poor. If there are many people making reservations at the same time, reservation congestion will occur. [0004] At present, online reservation generally adopts the method of call center, that is, consumers do not directly book seats with catering merchants, but book se...

Claims

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Application Information

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IPC IPC(8): G06Q10/00G06Q50/00
Inventor 黎洋
Owner SHANGHAI BAOSIGHT SOFTWARE CO LTD
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