Stomach nourishing highland barley sesame cake

A technology of hemp cake and highland barley, which is applied in the field of stomach-nourishing highland barley hemp cake, can solve the problems of less functional nutrients, low health value, and inability to meet the higher requirements of food nutrition, so as to enhance health function, enhance flavor, and prevent The effect of cardiovascular and cerebrovascular diseases

Inactive Publication Date: 2018-11-20
望江县皖江食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, most of the existing sesame cakes have simple ingredients, fewer functional nutrie...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] A stomach-nourishing highland barley hemp cake, which is composed of leather and stuffing. The leather includes, by weight, 50 parts of highland barley powder, 25 parts of almond powder, 10 parts of compound oil, 13 parts of glutinous rice flour, 300 parts of water, and 3.5 parts of citric acid. parts, 0.5 parts of pectin; the fillings include by weight: 17 parts of seaweed powder, 8 parts of lily extract, 12 parts of lotus seed extract, 5 parts of coconut milk and 7 parts of arabinose.

Embodiment 2

[0017] A stomach-nourishing highland barley hemp cake, which is composed of leather and stuffing. The leather includes, by weight, 70 parts of highland barley powder, 15 parts of almond powder, 16 parts of compound oil, 6 parts of glutinous rice flour, 400 parts of water, and 1.5 parts of citric acid. parts, pectin 4 parts; fillings include by weight: 13 parts of seaweed powder, 14 parts of lily extract, 6 parts of lotus seed extract, 8 parts of coconut milk, 3 parts of arabinose;

[0018] Wherein, the preparation method of the composite oil is as follows: the hawthorn seeds, wild jujube kernels, and Antarctic krill are dried and pulverized respectively, mixed uniformly, added with n-hexane solution, ultrasonically treated, evaporated to recover the n-hexane, and dried to obtain the composite oil.

Embodiment 3

[0020] A stomach-nourishing highland barley hemp cake, which is composed of leather and stuffing. The leather includes, by weight, 60 parts of highland barley powder, 20 parts of almond powder, 13 parts of compound oil, 9 parts of glutinous rice flour, 350 parts of water, and 2.5 parts of citric acid. parts, pectin 2 parts; fillings include by weight: 15 parts of seaweed powder, 10 parts of lily extract, 8 parts of lotus seed extract, 7 parts of coconut milk, 5 parts of arabinose;

[0021] Wherein, the preparation method of the composite oil is as follows: dry and pulverize hawthorn seeds, wild jujube seeds, and Antarctic krill respectively, mix them evenly according to the mass ratio of 2:1.5:0.7, add n-hexane solution with a concentration of 80wt%, , sonicated at 60°C for 40 minutes, recovered n-hexane by evaporation, and dried to obtain a composite oil;

[0022] The mass fraction of the lily extract is 25wt%;

[0023] The mass fraction of the lotus seed extract is 30wt%; ...

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PUM

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Abstract

The invention discloses sesame cakes and in particular discloses a stomach nourishing highland barley sesame cake which is made of a cladding and a stuffing, wherein the cladding comprises the following components in parts by weight: 50-70 parts of highland barley powder, 15-25 parts of almond powder, 10-16 parts of composite oil, 6-13 parts of sticky rice flour, 300-400 parts of water, 1.5-3.5 parts of citric acid and 0.5-4 parts of pectin; the stuffing comprises the following components in parts by weight: 13-17 parts of seaweed meal, 8-14 parts of a lily extract, 6-12 parts of a lotus seedextract, 5-8 parts of coconut juice and 3-7 parts of arabinose. The sesame cake is rich in nutrition, unique in flavor and good in healthcare function.

Description

technical field [0001] The invention relates to a sesame cake, in particular to a stomach-nourishing highland barley sesame cake. Background technique [0002] Sesame cake is a kind of traditional food in our country. It is crispy, sweet and delicious. There are also various shapes, such as round, rectangular and so on. However, most of the existing sesame cakes have simple ingredients, fewer functional nutrients, and low health care value, which cannot meet people's higher requirements for food nutrition. Contents of the invention [0003] Based on the technical problems existing in the background technology, the present invention proposes a stomach-nourishing highland barley sesame cake. The invention has rich nutrition, unique flavor and strong health care function. [0004] A stomach-nourishing highland barley hemp cake proposed by the present invention is composed of leather material and filling material, and the leather material includes by weight: 50-70 parts of ...

Claims

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Application Information

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IPC IPC(8): A23L7/10A23L25/00A23L17/60A23L33/105A23L33/115A23P20/25A23L3/3472
CPCA23L7/10A23L3/3472A23L17/60A23L25/30A23L33/105A23L33/115A23P20/25A23V2002/00A23V2200/30A23V2250/21
Inventor 孙岚萍
Owner 望江县皖江食品有限公司
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