Student canteen system

A technology for canteens and students, which is applied to record carriers used by machines, instruments, and induction record carriers, etc. It can solve problems such as long-time queues for students, large number of diners, and insufficient seats in the cafeteria. It has a wide range of applications, Avoid No Seats Effect

Inactive Publication Date: 2020-07-17
北京智思迪科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The following common phenomenon exists in the dining process of students: When students go to the cafeteria to eat, there are often not enough seats in the cafeteria, so we can only take the way of packing or wait for others to use the dining table after the meal is over, and there is often a certain time There are too many diners in this period,

Method used

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  • Student canteen system
  • Student canteen system
  • Student canteen system

Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0036] to combine figure 1 , figure 2 and Figure 5 As shown, an intelligent student canteen system includes a student card 1 and a mobile terminal 2. The mobile terminal 2 is a smart phone, a tablet with a built-in mobile phone card, or a watch with a built-in mobile phone card. The student card 1 and the mobile terminal 2 pass through the smart canteen management system. 3 Realize interaction, the intelligent canteen management system 3 includes a reader 31, an information management system 32 and a message sending system 33, the signal connection between the reader 31 and the information management system 32, and the signal connection between the information management system 32 and the message sending system 33 , the student card 1 and the reader 31 are connected through RFID radio frequency identification technology, and the information management system 32 realizes the functions of student account balance statistics, calculation of remaining seats in the cafeteria and ...

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Abstract

The invention discloses a student canteen system, and belongs to the technical field of canteens, the system comprises a student card and a mobile phone terminal. The student card and the mobile phoneterminal realize interaction through the intelligent canteen management system; the intelligent canteen management system comprises a reader and a message sending system. The reader is in signal connection with the information management system; the information management system is in signal connection with the message sending system; the student card is connected with the reader through the RFIDtechnology. The information management system realizes the functions of student account balance statistics, canteen remaining position calculation and dining time calculation; the information management system obtains intelligent dining information according to the functions, the message sending system transmits the intelligent dining information to the mobile phone terminal through the mobile communication technology, intelligent dining of students is achieved, the situation that the students have no dining seats and queue too long is effectively avoided, the system is scientific, reasonableand wide in application range, and a convenient means is provided for dining of the students.

Description

technical field [0001] The invention relates to the technical field of canteens, more specifically, to a student canteen system. Background technique [0002] School canteen is a conventional name, also called school canteen, which belongs to a kind of canteen (canteen), but canteen (canteen) is a dining place set up within the scope of school management, commonly known as school canteen (canteen), generally School canteens mainly provide three meals a day for teachers and students on campus. There are also canteens that are open to the public. As long as you come, you can eat. School canteens are more standardized. Compared with corporate canteens, they pay more attention to dishes and hygienic services. Generally, they are supervised and operated by the unit. certified. [0003] The following common phenomenon exists in the dining process of students: When students go to the cafeteria to eat, there are often not enough seats in the cafeteria, so we can only take the way o...

Claims

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Application Information

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IPC IPC(8): G06Q50/20G06Q50/12G06K7/00G06K17/00G06K19/077
CPCG06K7/0008G06K17/0022G06K19/0772G06Q50/12G06Q50/20
Inventor 池昌斌蔡铭睿周宸
Owner 北京智思迪科技有限公司
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