Health-preserving coffee and traditional Chinese medicine composition for crowds suffering from qi-yin deficiency type metabolic syndrome

Abstract

The invention relates to health-preserving coffee and traditional Chinese medicine composition for crowds suffering from qi-yin deficiency type metabolic syndrome. The health-preserving coffee or thetraditional Chinese medicine composition is prepared from the following raw materials in parts by weight: 5-7 parts of heterophylly falsestarwort roots, 2-4 parts of radix puerariae, 0.5-2 part of mint and 8-10 parts of coffee. Animal experiments show that for a high-fat and high-salt induced metabolic syndrome rat model, the traditional Chinese medicine health-preserving coffee disclosed by the invention is matched with a conventional sugar reducing medicine, so that the blood fat and the blood sugar level can be remarkably reduced, and particularly the advantages in the aspect of regulatingthe blood fat are obvious. Clinical experiments show that the traditional Chinese medicine composition can improve traditional Chinese medicine symptoms of the qi-yin deficiency type metabolic syndrome and reduce the levels of triglyceride and cholesterol. The coffee is helpful for avoiding worsening of symptoms of qi-yin deficiency caused by staying up late after being drunk, is precise and appropriate in medication, has remarkable effects of relieving symptoms of weakness, thirst, irritability and the like and reducing the blood fat level, and has the advantages of being few in raw materialcomposition and convenient to prepare.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicine health care, in particular to a health-preserving coffee and a traditional Chinese medicine composition for people with metabolic syndrome of Qi and Yin deficiency type. Background technique [0002] Metabolic syndrome (MS) is a pathological state in which a variety of metabolic components, including proteins, fats, and carbohydrates, accumulate abnormally. It is a complex set of metabolic disorders. MS is an important risk factor for diabetes and cardiovascular and cerebrovascular diseases. Its specific pathogenesis has not yet been fully understood. At present, central obesity and insulin resistance are considered to be the main pathogenic factors. Traditional Chinese medicine does not have a special discussion on MS itself, but according to the characteristics of MS-related symptoms, it can be classified into the categories of TCM diseases such as "Xiao Lu", "Spleen Lump", ...

AI Technical Summary

Problems solved by technology

[0009] However, the above traditional Chinese medicines have many medicinal flavors, or dialectical addition and subtraction are not convenient for mass production, or the effect of single use needs to be improved.

At present, there is no health-preserving coffee and traditional Chinese medicine composition that has fewer medicinal flavors than the present application, does not need to add or subtract medicinal flavors for MS populations with both qi and yin deficiency, and has a significant effect on improving MS with qi and yin deficiency.

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