Sobering-up agent

A technology of hangover and alcohol medicine, which is applied in the field of hangover medicine, can solve the problems of lack of antiemesis and increase appetite, etc., and achieve the effects of increasing appetite, strengthening stomach and eliminating food, and accelerating ethanol decomposition

Inactive Publication Date: 2005-05-18
章军民
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition to its shortcomings, it lacks the functions of antiemetic, clearing lung and relieving cough, nourishing liver and stomach, increasing appetite, refreshing the brain and calming the nerves

Method used

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Examples

Experimental program
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Effect test

Embodiment Construction

[0013] The present invention is described in detail below in conjunction with embodiment.

[0014] The unit of each component (raw material) in Table 1, 2., 3 is gram.

[0015] Table 1

[0016]

[0017] Table 2

[0018]

[0019] table 3

[0020]

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Abstract

The invention relates to a hangover reliever prepared by using traditional Chinese medicine as a raw material. The preparation raw materials contain the following components in the following weight ratios: 1-6 parts of kudzu, 2-8 parts of citrus aurantium, 0.5-3 parts of licorice, and Amomum 0.5-8 parts, 2-15 parts of Citrus aurantium, 3-15 parts of honey, 1-3 parts of chrysanthemum, 0.5-3 parts of psyllium, 3-16 parts of sugar, 0.5-2 parts of citric acid. The invention has the advantages of short hangover time, quicker excretion of alcohol from the body, antiemetic, increased appetite, clearing the lungs and relieving cough, nourishing the liver and protecting the stomach, refreshing the brain and refreshing the mind and increasing the amount of alcohol.

Description

technical field [0001] The invention relates to an anti-alcoholic agent prepared from traditional Chinese medicines. Background technique [0002] People like to drink alcohol, but if they drink too much alcohol, they will easily get drunk. Alcohol can anesthetize the nerves, make people unconscious, cause gastrointestinal discomfort and vomiting, increase the burden on the liver, and make people irritable, fatigued, phlegm, loss of appetite and hot. Chinese patent CN1099628A discloses a kind of "hangover agent and preparation method thereof", which is composed of white lentils (1-3) parts, kudzu root (1-5 parts), Imperata rhizome (2-7) parts, chrysanthemum (3-5 parts) 5) parts, Radix Paeoniae Alba (1~2) parts, Licorice Root (1~3) parts, White Poria Cocos (1~3) parts, Radix Seeds (1~3) parts, Woody Fragrance (1~3) parts, Amomum seed (1-3) parts, kudzu flower (1-3) parts are prepared through the processes of screening, washing, soaking, decocting in water for the second time...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61P25/32
Inventor 章军民
Owner 章军民
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