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Almond tree named `Kochi`

a technology of almonds and kochi, which is applied in the field of new and distinct varieties of almond trees, can solve the problems of difficult removal and marketing of kernels, and achieve the effects of high quality, high percentage of meat, and sweet mea

Inactive Publication Date: 2004-07-27
SIERRA GOLD NURSERIES
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Benefits of technology

"The present invention is a new and distinct variety of almond tree that produces soft shelled almonds with a unique flavor. The tree has been found to have a high percentage of meat in the kernel, with a low percentage of doubles. The soft shells and high quality of the almonds make them commercially successful. The new variety has been asexually propagated and has been observed to have the same characteristics as the original tree. The new almond tree is a valuable addition to the commercial almond industry."

Problems solved by technology

Almond varieties in particular are characterized as to soft shell or hard shell, the latter characteristic making kernel removal and marketing more difficult.

Method used

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  • Almond tree named `Kochi`

Examples

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Effect test

Embodiment Construction

Referring more specifically to the pomological details of this new and distinct variety of almond tree, the following has been observed under the ecological condition prevailing at the designated orchard of origin near Yuba City, Calif. All major color code designations are by reference to the Diction of Color by Maerz & Paul, First Edition, published in 1930. Common color names are also occasionally used.

TREE Generally: 1. Origin.--Open pollinated volunteer seedling -- found growing about 1 / 4 mile from a `Drake` planting. 2. Vigor.--Vigorous and hardy. 3. Chilling.--Under Northern California Sacramento Valley conditions; normal chilling requirement. 4. Figure.--Spreading and upright growth crotch angles vary 45-60%; height 10-12 ft; width 8-10 ft. 5. Productive.--Very productive at 5th leaf. 6. Regularity of bearing.--Regular. Trunk: 1. Size.--Moderate, 153 / 4 inches to 19 inches in circumference 16-19 inches above ground. 2. Surface texture.--Rough. 3. Color code.--Hematite Red (7-...

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Abstract

A new and distinct variety of almond tree which is somewhat similar to `Nonpareil` (non patented) but distinguished therefrom by producing nuts that mature a week before `Nonpareil` for harvesting, husking, shelling, and shipping, which further produces a high quality nut of medium size with a good shell. This new invention has a sweet flavor and is comparatively free of doubled kernels in the shell.

Description

BACKGROUND OF THE NEW VARIETYThe present invention relates to a new and distinct variety of almond tree, Prunus dulcis, which will hereinafter be denominated varietally as `Kochi` and more particularly to an almond tree which produces fruit for commercial harvesting, hulling, shelling and shipping during the third week of August (Aug. 15-20th) in the Yuba City area of the Sacramento Valley of Northern California and which is further distinguished by producing a soft shelled almond, the kernel having a flavor characteristic that is excellent.There are a number of criteria of which a commercial variety of tree fruits and nuts must excel in order to be commercially successful, such as ripening date, flavor, texture, storage ability as well as shipping quality. With tree fruits as well as nuts such as almonds the early ripening date, the quality of the meat of the kernel, freedom from unusual number of doubles, as well as the soft shell of the present almond makes it commercially attrac...

Claims

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Application Information

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Patent Type & Authority Patents(United States)
IPC IPC(8): A01H5/08
CPCA01H5/0825A01H5/08A01H6/54
Inventor KOCHI, MARK
Owner SIERRA GOLD NURSERIES
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