Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Pasty pet canned food and preparation method thereof

A technology for canned food and pets, which is applied in the manufacture of pet food and the field of canned pet food. It can solve the problems of low trace element content, complex formula, and low calcium content, and achieve enhanced digestive function, simple production process, and high calcium content. high effect

Inactive Publication Date: 2012-05-30
友兰集团有限公司
View PDF0 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the improvement of people's living standards, more and more people keep pets at home and abroad, and the demand for pet food is also increasing. At present, there are many kinds of pet food, but most of them use chicken as the main raw material. Calcium in chicken The content is low, and it generally needs to be combined with substances with sufficient calcium. In addition, the content of some trace elements in chicken is also low. The ideal chicken pet food also needs to be equipped with some trace elements. The formula is complicated and the cost is high.
And utilizing chicken bone as main raw material to make canned pets has not been reported yet

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] The muddy canned pet food is prepared from the following raw materials in the following parts by weight:

[0025] Chicken Bone Paste 40 Chicken Liver 3

[0026] Corn Starch 5 D-Sodium Erythorbate 0.5

[0027] Edible salt 0.1 Sodium nitrite 0.005.

[0028] The specific steps of the preparation method include chicken skeleton treatment, stirring, grinding, secondary stirring, evacuation, canning and sterilization:

[0029] (1) Chicken skeleton treatment: first degrease the clean chicken skeleton, then chop and mix;

[0030] (2) Stirring: add cornstarch, D-sodium erythorbate, edible salt, sodium nitrite, etc. in proportion to the chicken skeleton that has been chopped and mixed, and stir to make it evenly mixed;

[0031] (3) Grinding: Grinding the mixed semi-finished product in a bone clay machine to refine the particles to obtain a refined semi-finished product;

[0032] (4) Secondary stirring: cut the cooked animal liver product according to the specifications; mix t...

Embodiment 2

[0036] According to the preparation method of embodiment 1, muddy pet canned food is prepared, and is formulated by following weight parts by following raw material:

[0037] Chicken bone puree 40 Beef liver 8

[0038] Corn starch 2 D-sodium erythorbate 0.1

[0039] Edible salt 0.2 Sodium nitrite 0.007

[0040] Carrageenan 0.1 Modified starch 3 Soy protein 2

[0041] potato starch5.

Embodiment 3

[0043] According to the preparation method of embodiment 1, muddy pet canned food is prepared, and is formulated by following weight parts by following raw material:

[0044] Chicken Bone Paste 40 Pork Liver 10

[0045] Corn starch 7 D-sodium erythorbate 0.3

[0046] Edible salt 0.3 Sodium nitrite 0.01

[0047] Modified Starch 2 Soybean Protein 3

[0048] Potato starch 5 Dietary fiber 0.5

[0049] Green Beans 2 Carrots 2

[0050] potatoes2.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to a pasty pet canned food which is prepared by the following raw materials in parts by weight: 30-50 parts of chicken-bone paste, 3-10 parts of animal liver, 2-7 parts of corn starch, 0.1-0.5 part of D-sodium erythorbate, 0.1-0.3 part of edible salt and 0.005-0.01 part of sodium nitrite. The preparation method comprises the following steps: processing the chicken bone frame, stirring, grinding, secondary stirring, evacuating, canning and sterilizing. In the invention, high-calcium chicken bone is adopted as a main raw material, the nutritional ingredients thereof are richer than meat, and the calcareous content is far incomparable than that of the meat; the D-sodium erythorbate is an important antioxidant preservative in food industry, can keep color and natural taste of food, prolong quality guarantee period, eliminate adverse phenomena, such as discoloring, foreign taste and turbidness and the like, and has no toxic and side effects. The pasty pet canned food of the invention has simple process and is convenient for popularization and edibility, is easy to be preserved and transported; and the nutritional ingredients of the prepared product are richer.

Description

1. Technical field: [0001] The present invention relates to pet food, especially canned pet food, and also relates to a manufacturing method of pet food. 2. Background technology: [0002] With the improvement of people's living standards, more and more people keep pets at home and abroad, and the demand for pet food is also increasing. At present, there are many kinds of pet food, but most of them use chicken as the main raw material. Calcium in chicken The content is low, and it generally needs to be combined with substances with sufficient calcium. In addition, the content of some trace elements in chicken is also low. The ideal chicken pet food also needs to be equipped with some trace elements. The formula is complicated and the cost is high. And utilize chicken bone to be that main raw material is made pet canned food and have not yet been reported. 3. Contents of the invention: [0003] The purpose of the present invention is to overcome the above-mentioned disadva...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Patents(China)
IPC IPC(8): A23K1/18A23K1/16A23K1/10A23K10/26A23K10/30A23K20/163A23K50/00A23K50/40
Inventor 车永康
Owner 友兰集团有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com