Food safe production and transaction system and method for realizing service registry and authorization

A technology for service registration and food safety, which is applied to the food safety platform for service registration and authorization control to ensure the safety of both parties. It can solve problems such as the lack of production enterprises and user information security solutions, to avoid repeated registration and ensure information. safe effect

Inactive Publication Date: 2012-06-27
ZHONGSHAN HAOWEIXIAN RESTAURANT SERVICE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there is no solution for the information security of the above-mentioned production enterprises and users

Method used

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  • Food safe production and transaction system and method for realizing service registry and authorization
  • Food safe production and transaction system and method for realizing service registry and authorization
  • Food safe production and transaction system and method for realizing service registry and authorization

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Embodiment Construction

[0036] refer to figure 1 , the main body of the system of the present invention is composed of the user, the food safety platform, and the enterprise subsystem. Users can log in to the food safety platform directly through the local terminal and network, or log in to the food safety platform through the client running on the local terminal; the enterprise subsystem refers to the online video monitoring of food production provided by various food production enterprises for users. , online transactions and other online application systems. The enterprise subsystems are respectively connected to the food safety platform to realize business and resource sharing. The food safety platform provides a unified service registration and authorization center to register and manage services from different enterprise subsystems, perform unified registration of users, and provide users with hardware and software support for cross-system access to services and information sharing based on th...

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PUM

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Abstract

The invention discloses a service registry and authorization method for food safe production and transaction, which is used for performing service registry and authorization control so as to realize the remote monitoring on food safe production and the food transaction safety. The method is characterized by comprising the following steps of: a) service registry, b) user registry, c) service authorization; and the method overcomes the defects in the prior art by using the following technical means that: a service registry engine classifies service information and tests classification features; a constraint extraction module extracts safety constraint information; a service domain generator finishes mapping between the users in a user information library and the services in a service registry library, and generates one service domain containing all accessible service groups for each user; and a service authorization engine records the authorization conditions.

Description

technical field [0001] The invention relates to the field of network security control of food production and transactions, in particular to the food production enterprises performing service registration and authorization control through a food safety platform to ensure the safety of both parties during the process of providing users with services such as remote video monitoring and online food purchase. Background technique [0002] At present, food safety issues are getting more and more attention. Real-time video monitoring of every link of food production through network technology is one of the effective ways to ensure food safety. With the improvement of consumers' awareness of food safety, there will be more and more websites or online application systems that can provide customers with video surveillance of the company's food. However, in the process of providing consumers with real-time video surveillance, many problems will also arise. For example, due to the lack...

Claims

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Application Information

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IPC IPC(8): G06Q10/00G06Q50/26H04L29/06H04L29/08
Inventor 王惜泉
Owner ZHONGSHAN HAOWEIXIAN RESTAURANT SERVICE
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