Health food containing bergamots
A technology of health food and bergamot, which is applied in the field of health food containing bergamot, achieves the effect of huge market potential, neutralization of phlegm, nutrition and health care, and improvement of domestic economy and people's living standards
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[0015] The wheat flour of 500g, the bergamot powder of 85g (for commercially available bergamot decoction pieces pulverize and make with superfine pulverizer). Practice has shown that steamed buns, flower rolls and other foods made from the nutritional and health-care flour processed according to the above ratio not only have a comfortable taste, but also can achieve the nutritional and health-care effects of soothing the liver, regulating qi, and resolving phlegm. Regular consumption of the present invention is beneficial to people. The health of people, the market potential of the present invention is huge.
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