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Health food containing bergamots

A technology of health food and bergamot, which is applied in the field of health food containing bergamot, achieves the effect of huge market potential, neutralization of phlegm, nutrition and health care, and improvement of domestic economy and people's living standards

Inactive Publication Date: 2013-12-04
苏州天南星生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But do not see on domestic and foreign markets the listing of the nutritious and healthy flour that bergamot powder and wheat flour scientific compatibility are made, also do not see relevant reports on domestic and foreign patents and documents

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] The wheat flour of 500g, the bergamot powder of 85g (for commercially available bergamot decoction pieces pulverize and make with superfine pulverizer). Practice has shown that steamed buns, flower rolls and other foods made from the nutritional and health-care flour processed according to the above ratio not only have a comfortable taste, but also can achieve the nutritional and health-care effects of soothing the liver, regulating qi, and resolving phlegm. Regular consumption of the present invention is beneficial to people. The health of people, the market potential of the present invention is huge.

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PUM

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Abstract

The invention relates to a health food containing bergamots. The health food is prepared from, by weight, 1000 parts of wheat flour and 170 parts of bergamot power, wherein the wheat flour and the bergamot power and evenly stirred and mixed. The health food containing the bergamots has the advantages that after the bergamot powder is added into the flour, the nutritious and healt-care functions of reliving the liver to sooth qi, regulating the middle warmer and reducing phlegm; the complex processes such as decocting and cooking bergamot medical materials are eliminated and the health food has huge market potential.

Description

technical field [0001] The invention belongs to the field of food and relates to a health food containing bergamot. Background technique [0002] Flour is a powder that is ground from wheat. According to the protein content in flour, it can be divided into high-gluten flour, low-gluten flour and gluten-free flour. Flour (wheat flour) is a staple food in most parts of northern China. There are many kinds of food made from flour, with a variety of patterns and different flavors. [0003] At present, there are various types of flour on the market, such as special flour for bread, selenium-enriched flour, calcium-enriched flour, iron-enriched flour, and "7+1" nutrition-fortified flour. But do not see the listing of the nutritious and health-care flour that bergamot powder and wheat flour scientific compatibility are made in domestic and foreign markets, also do not see relevant reports on domestic and foreign patents and documents. [0004] If bergamot powder and wheat flour...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L1/10A23L33/00A23L7/10
Inventor 不公告发明人
Owner 苏州天南星生物科技有限公司
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