Winter cherry wine with functions of reducing fever and causing diuresis and production method thereof
A technology for clearing heat, diuresis and physalis, which is applied in the field of food health care to achieve the effects of exact curative effect, quick effect and scientific formula
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0021] Embodiment 1: It is suitable for people with heat-dampness diarrhea, yin deficiency and internal heat.
[0022] The preferred weight ratio range for preparing Physalis clearing and diuretic wine of the present invention is: 20-35 parts of Physalis, 10-30 parts of Radix Radix, 10-30 parts of Plantaginaceae, 10-15 parts of fresh bamboo leaves, and 10-25 parts of Rehmannia glutinosa , 10-15 parts of corn silk, 5-15 parts of jujube, 10-20 parts of longan meat, 10-20 parts of lotus seeds, 10-15 parts of black fungus, and 10-15 parts of papaya.
Embodiment 2
[0023] Embodiment 2: It is suitable for people with difficulty in urinating and frequent urination.
[0024] The preferred weight ratio range for preparing Physalis clearing and diuretic wine of the present invention is: 20-30 parts of Physalis, 10-25 parts of Radix Radix, 10-25 parts of Plantaginaceae, 10-15 parts of fresh bamboo leaves, and 10-20 parts of Rehmannia glutinosa , 10-14 parts of corn silk, 5-10 parts of jujube, 10-16 parts of longan meat, 10-16 parts of lotus seeds, 10-14 parts of black fungus, and 10-14 parts of papaya.
Embodiment 3
[0025] Embodiment 3: It is suitable for people who have difficulty urinating and have turbid urination.
[0026] The preferred weight ratio range for preparing Physalis clearing and diuretic wine of the present invention is: 25 parts of Physalis, 20 parts of Radix Radix, 20 parts of Plantaginaceae, 14 parts of fresh bamboo leaves, 15 parts of Rehmannia glutinosa, 13 parts of corn silk, and 8 parts of Chinese jujube , 13 parts of longan meat, 13 parts of lotus seeds, 12 parts of black fungus, and 12 parts of papaya.
[0027] Above-mentioned each component is made into the production method of Physalis clearing heat diuretic wine of the present invention, and main technological process is: material selection, drying, batching, soaking, packing, finished product, and concrete operation method follows the following steps successively: A, material selection: According to the weight ratio of raw materials, select raw materials such as Physalis pulp, Banlangen, Plantaginaceae, ...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com