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Winter cherry wine with functions of reducing fever and causing diuresis and production method thereof

A technology for clearing heat, diuresis and physalis, which is applied in the field of food health care to achieve the effects of exact curative effect, quick effect and scientific formula

Inactive Publication Date: 2014-05-21
HARBIN SHANBAO LIQUOR IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, there are many heat-clearing and diuretic drugs and health care products on the market, but most of them have certain toxicity and side effects, which are not harmful to people's health cause damage, and there are deficiencies such as expensive and difficult to promote

Method used

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  • Winter cherry wine with functions of reducing fever and causing diuresis and production method thereof

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Embodiment 1: It is suitable for people with heat-dampness diarrhea, yin deficiency and internal heat.

[0022] The preferred weight ratio range for preparing Physalis clearing and diuretic wine of the present invention is: 20-35 parts of Physalis, 10-30 parts of Radix Radix, 10-30 parts of Plantaginaceae, 10-15 parts of fresh bamboo leaves, and 10-25 parts of Rehmannia glutinosa , 10-15 parts of corn silk, 5-15 parts of jujube, 10-20 parts of longan meat, 10-20 parts of lotus seeds, 10-15 parts of black fungus, and 10-15 parts of papaya.

Embodiment 2

[0023] Embodiment 2: It is suitable for people with difficulty in urinating and frequent urination.

[0024] The preferred weight ratio range for preparing Physalis clearing and diuretic wine of the present invention is: 20-30 parts of Physalis, 10-25 parts of Radix Radix, 10-25 parts of Plantaginaceae, 10-15 parts of fresh bamboo leaves, and 10-20 parts of Rehmannia glutinosa , 10-14 parts of corn silk, 5-10 parts of jujube, 10-16 parts of longan meat, 10-16 parts of lotus seeds, 10-14 parts of black fungus, and 10-14 parts of papaya.

Embodiment 3

[0025] Embodiment 3: It is suitable for people who have difficulty urinating and have turbid urination.

[0026] The preferred weight ratio range for preparing Physalis clearing and diuretic wine of the present invention is: 25 parts of Physalis, 20 parts of Radix Radix, 20 parts of Plantaginaceae, 14 parts of fresh bamboo leaves, 15 parts of Rehmannia glutinosa, 13 parts of corn silk, and 8 parts of Chinese jujube , 13 parts of longan meat, 13 parts of lotus seeds, 12 parts of black fungus, and 12 parts of papaya.

[0027] Above-mentioned each component is made into the production method of Physalis clearing heat diuretic wine of the present invention, and main technological process is: material selection, drying, batching, soaking, packing, finished product, and concrete operation method follows the following steps successively: A, material selection: According to the weight ratio of raw materials, select raw materials such as Physalis pulp, Banlangen, Plantaginaceae, ...

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Abstract

The invention provides winter cherry wine with functions of reducing fever and causing diuresis and a production method thereof. The wine takes winter cherries, isatis root, plantain seed, fresh bamboo leaves, dried rehmannia root, corn stigma, Chinese dates, dried longan pulp, lotus seeds, black fungus and pawpaw as main raw materials. The production method comprises the main process flows of material selection, drying, mixing, soaking, packaging and finished product preparation. The wine has the advantages of health care, fever reducing, inflammation diminishing, diuresis causing, quick effect, pure natural property, no toxic or side effect and the like, has good auxiliary treatment effects on diseases such as difficult urination and the like and is suitable for drinking.

Description

Technical field: [0001] The invention relates to the field of food health care, in particular to a Physalis heat-clearing diuretic wine and a production method thereof. Background technique: [0002] Modern medicine believes that the formation of frequent urination is due to the development of children's higher nervous system, mental stress and other factors, and it can occur in diseases such as nervous frequent urination and diabetes insipidus. Traditional Chinese medicine believes that frequent urination is mainly due to the weak constitution of children and the inability to restrict waterways due to insufficient kidney qi. The common clinical symptoms are that children want to urinate from time to time, usually more than 10 times a day, and the urine output is not much each time. It is often accompanied by pale complexion and limbs. Not warm, dry mouth and thirst, fatigue and so on. [0003] At present, there are many heat-clearing and diuretic drugs and health care pr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K36/899A61P7/10A61P29/00
Inventor 尹凤琴王胜杰
Owner HARBIN SHANBAO LIQUOR IND
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