Formula and production method of ginseng soup stock for strengthening brain and tranquillizing
A brain-invigorating and nerve-soothing production method technology, applied in the fields of application, food preparation, food science, etc., to achieve the effect of rich compound aroma, delicious taste, and quick effect
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Embodiment 1
[0021] Embodiment 1: It is suitable for people with palpitations, forgetfulness and insomnia.
[0022] The preferred weight ratio range of the formula for preparing the ginseng brain-strengthening and calming soup stock of the present invention is: 20-35 parts of ginseng, 10-30 parts of pig heart, 10-30 parts of wild jujube seed, 10-30 parts of poria cocos, 10-30 parts of lettuce, 10-30 parts of longan meat, 10-30 parts of white fungus, 10-30 parts of cassia seed, 10-30 parts of millet, 10-30 parts of mulberry, 10-30 parts of lily, 10-30 parts of wolfberry, 10-30 parts of licorice, Sesame 10-30 parts.
Embodiment 2
[0023] Embodiment 2: It is suitable for people with limb pain, dry throat and sore throat.
[0024] The preferred weight ratio range of the formula for preparing the ginseng brain-strengthening and calming soup stock of the present invention is: 20-30 parts of ginseng, 10-25 parts of pig heart, 10-25 parts of wild jujube seed, 10-25 parts of poria cocos, 10-25 parts of lettuce, 10-25 parts of longan meat, 10-25 parts of white fungus, 10-25 parts of cassia seed, 10-25 parts of millet, 10-25 parts of mulberry, 10-25 parts of lily, 10-25 parts of wolfberry, 10-25 parts of licorice, Sesame 10-25 parts.
Embodiment 3
[0025] Embodiment 3: It is suitable for people with rising anger, dizziness and low fever.
[0026] The preferred weight ratio range of the formula for preparing the ginseng brain-strengthening and calming the nerves soup stock of the present invention is: 25 parts of ginseng, 15 parts of pig heart, 15 parts of jujube seed, 15 parts of poria cocos, 15 parts of lettuce, 15 parts of longan meat, 15 parts of white fungus, cassia seed 15 parts, 15 parts of millet, 15 parts of mulberry, 15 parts of lily, 15 parts of medlar, 15 parts of licorice, 15 parts of sesame.
[0027] The above-mentioned components are prepared into the formula and production method of the ginseng brain-enhancing and calming soup of the present invention, which is characterized in that: the main technological process is: material selection, drying, crushing, batching, quantification, packaging, and finished products, and the specific operation methods are sequentially According to the following steps: A...
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