Attractant for athetis lepigone larvas
A technology of two-point moth and attractant, which is applied in the direction of attracting pests, biocides, animal repellants, etc., and can solve the problems of limited wheat bran raw materials, high price, and cumbersome methods
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Embodiment 1
[0012] Example 1: Sexual behavioral responses of Spodoptera spp. to 5 kinds of attractants such as wheat bran.
[0013] Corn seedlings and fried wheat bran were used as controls in turn to test the effect of natural materials such as fried wheat bran, wheat bran, wheat bran, and wheat straw on the larvae of Spodoptera spp.
[0014] Test method: Y-type olfactometer method. The flow rate of both arms is 500ml / min, and it is carried out under dark conditions at about 25°C. The test insects were 3rd instar larvae of the same generation, healthy and of the same size, which were kept indoors. Before the experiment, the test insects were starved for 8 hours. The test time is 18:00-24:00. Introduced from the insect introduction port, when the test insect stretches its body from the "C" shape and starts to count, within 5 minutes, the test insect crawls beyond the side arm 3cm, it is considered selective, and it is recorded as an effective measurement; otherwise, it is recorded as no...
Embodiment 2
[0016] Example 2: The attracting effect of the main volatile substances of fried wheat bran such as 2-heptanone on the larvae of Spodoptera spp.
[0017] In order to determine the active components in fried wheat bran that play an attractant role, the volatile components of wheat bran and fried wheat bran were measured by gas spectrometry-mass spectrometry. The results show that whether it is wheat bran or fried wheat bran, the volatile components contained are mostly spice substances, and many of them are also food spices or essences, such as: valeraldehyde, 2-pentylfuran, 2-tridecene Aldehydes, etc. The main components of fried wheat bran are furans, ketones, alkanes, aldehydes, alcohols, etc., and there are more than 20 components. Among all the ingredients, 2-n-pentylfuran has the most content, followed by: 2-heptanone, tetradecane, furan formaldehyde, n-hexanol, etc. The main components of wheat bran are aldehydes, alcohols, furans, acids, and hydrocarbons. There are as...
Embodiment 3
[0025] Example 3: Comparison of the attracting effect of 5 μg / μL 2-heptanone and the compound mixture on the larvae of Spodoptera spp.
[0026] In order to explore the effect of compound compound on the attracting effect of the larvae of Spodoptera bispotentum, according to the above behavioral test results, 2-heptanone (5 μg / μL), which has the best attracting effect on Spodoptera spp. Eight mixtures of several compounds were further tested for indoor behavior.
[0027] See the appendix for the results of the behavioral responses of the larvae of the two-pointed moth to 8 kinds of mixtures image 3 .
[0028] attached by image 3 It can be seen that the selection rate of ACD by the larvae of S. spp. spodoptera is the highest, which is 72.7%, which is significantly different from the control (P<0.01). AC, ABCD, AD also had a strong attracting effect on Spodoptera larvae, and the attracting rates were 70%, 70% and 66.7%, respectively. AB, AE, ABCDE, ABC have poor attracting ...
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