Unlock instant, AI-driven research and patent intelligence for your innovation.
A kind of traditional Chinese medicinal wine for treating cough and preparation method thereof
What is Al technical title?
Al technical title is built by PatSnap Al team. It summarizes the technical point description of the patent document.
A technology for traditional Chinese medicine wine and liquor, which is applied in the preparation of alcoholic beverages, pharmaceutical formulations, medical preparations containing active ingredients, etc. The effect of promotion, stable course of treatment, and no toxic and side effects
Inactive Publication Date: 2016-02-03
梁秀娟
View PDF1 Cites 0 Cited by
Summary
Abstract
Description
Claims
Application Information
AI Technical Summary
This helps you quickly interpret patents by identifying the three key elements:
Problems solved by technology
Method used
Benefits of technology
Problems solved by technology
[0002] Cough is the main symptom of respiratory diseases. Long-term cough stimulation will keep the cough center in a state of high excitement for a long time, which will cause irrational factors to the body and even cause bronchitis, pneumonia and other diseases. Most western medicines have toxic and side effects, and improper selection of traditional Chinese medicines will also delay the disease. The main symptoms of respiratory diseases are cough, phlegm, wheezing, and inflammation. Cities occupy the third place, and rank first in the countryside. With the development of population aging and air pollution, the incidence of respiratory diseases is on the rise, and there is a lack of a kind of medicinal wine for cough treatment.
Method used
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more
Examples
Experimental program
Comparison scheme
Effect test
Embodiment 1
[0029] A kind of traditional Chinese medicine wine for treating cough described in the present embodiment and preparation method thereof, it is made of the following raw materials by weight: perilla seed 85 grams, jujube meat 515 grams, walnut kernel 555 grams, almond 185 grams, mulberry 275 grams of white skin, 440 grams of honey, 235 grams of gecko, 175 grams of ghee, 6.5 kilograms of 55-degree liquor.
Embodiment 2
[0031] A kind of traditional Chinese medicine wine for treating cough described in the present embodiment and preparation method thereof, it is made of the following raw materials by weight: perilla seed 90 grams, red date meat 520 grams, walnut kernel 560 grams, almond 190 grams, mulberry 280 grams of white skin, 450 grams of honey, 240 grams of gecko, 180 grams of ghee, and 7 kilograms of 55-degree liquor.
[0032] Above embodiment a kind of Chinese medicine wine for the treatment of cough and preparation method thereof, comprises the steps:
[0033] a. The raw materials are cleaned, cleaned, sterilized, weighed perilla seeds, jujube meat, walnut kernels, almonds, mulberry bark, and geckos according to the ratio of parts by weight, and dried for later use;
[0034] B pulverizing the raw materials obtained in step a into coarse material powder for subsequent use;
[0035] c mixing honey, ghee and the powder obtained in step b;
[0036] d put the mixed material powder obtain...
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More
PUM
Login to View More
Abstract
The invention relates to traditional Chinese medicinal liquor for treating cough and a preparation method of the traditional Chinese medicinal liquor. The traditional Chinese medicinal liquor is prepared from the following raw materials in parts by weight: 80-90g of fructus perillae, 510-520g of red date pulp, 550-560g of semen juglandis, 180-190g of almonds, 270-280g of cortex mori radicis, 430-450g of honey, 230-240g of geckoes, 170-180g of butter and 6-7kg of 55-degree white spirit. The medicinal liquor provided by the invention is low in cost, stable in course of treatment, high in curative effect and free from toxic and side effects, has the functions of calming the adverse-rising energy and dissolving phlegm, relieving cough and asthma and nourishing the blood and tranquilizing, and is good in curative effect for treating cough, quick in effect and suitable for popularization.
Description
technical field [0001] The invention relates to the technical field of traditional Chinese medicinal wine, in particular to a traditional Chinese medicinal wine for treating cough and a preparation method thereof. Background technique [0002] Cough is the main symptom of respiratory diseases. Long-term cough stimulation will keep the cough center in a state of high excitement for a long time, which will cause irrational factors to the body and even cause bronchitis, pneumonia and other diseases. At present, there are many Chinese and Western medicines for cough treatment, but Most western medicines have toxic and side effects, and improper selection of traditional Chinese medicines can also delay the disease. The main symptoms of respiratory diseases are cough, phlegm, wheezing, and inflammation. The cities occupy the third place, and the rural areas occupy the first place. With the development of population aging and the seriousness of air pollution, the occurrence of resp...
Claims
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More
Application Information
Patent Timeline
Application Date:The date an application was filed.
Publication Date:The date a patent or application was officially published.
First Publication Date:The earliest publication date of a patent with the same application number.
Issue Date:Publication date of the patent grant document.
PCT Entry Date:The Entry date of PCT National Phase.
Estimated Expiry Date:The statutory expiry date of a patent right according to the Patent Law, and it is the longest term of protection that the patent right can achieve without the termination of the patent right due to other reasons(Term extension factor has been taken into account ).
Invalid Date:Actual expiry date is based on effective date or publication date of legal transaction data of invalid patent.
Login to View More 
Login to View More 
