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A kitchen machine, all-round technology, applied in the direction of kitchen utensils, cooking utensils, household utensils, etc., to achieve the effect of energy saving, small space occupation, and improved oil removal and oil discharge function
Active Publication Date: 2016-02-03
徐宁宁
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[0003] The object of the present invention is to provide an all-round kitchen appliance to solve the above-mentioned shortcomings of existing kitchen appliances
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[0034] The present invention will be further described in detail below in conjunction with the accompanying drawings.
[0035] refer to Figure 1 to Figure 14 The shown all-round cooking machine includes a body 1, and a multifunctional cooking area and an auxiliary area are arranged in the body 1. The multifunctional cooking area is provided with a heater 11 and a pot body 12 in the body 1. 1, a spatula 13, a cooking chamber of a dish support 14, the cooking chamber is provided with an opening door 15, and the opening door 15 can be provided with a plurality, such as one at the position of the dish support, one at the position of the pot body 12, and one at the position of the pot body 12. Heater 11, pot body 12, spatula 13, and dish support 14 are distributed from bottom to top, forming functions of frying, frying, frying, braising, stewing, grilling, and steaming; a heat cycle is provided on the cooking area system, the heat circulation system includes the circulation chann...
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Abstract
The invention relates to an all-purpose cooking machine. The all-purpose cooking machine comprises a machine body, a multi-functional cooking area and an auxiliary area are arranged in the machine body, the multi-functional cooking area is a cooking chamber which is formed by arranging a heater, a pot body, a slice and a vegetable plate support in the machine body, an opening door is arranged on the cooking chamber, and the heater, the pot body, the slice and the vegetable plate support of the cooking chamber are distributed from bottom to top; the cooking area is provided with a heat circulation system, the heat circulation system comprises a circulation channel arranged in the multi-functional cooking area and a centrifugal draught fan arranged on the circulation channel, an exhaust inlet in one end of the circulation channel is formed above the cooking area, an air outlet in the other end of the circulation channel is back-connected into the cooking area, and therefore the heat circulation and utilization system of the cooking area is formed; the auxiliary area comprises multiple compartments which are arranged at one side of the cooking area and used for storing cooking supplies and cooking utensil. The all-purpose cooking machine has the advantages that multiple functions are achieved, occupied space is small, investment cost can be effectively lowered, and the all-purpose cooking machine is more suitable for the market demand.
Description
technical field [0001] The invention relates to a kind of kitchen equipment, in particular to a multifunctional electrical appliance which can be used for cooking such as frying, frying, frying, braising, braising, grilling and steaming. Background technique [0002] At present, the cooking machines, frying machines, steaming machines, ovens, and steaming cabinets on the market are all single-function machines for one kind of cooking work. work. Therefore, if you need to use frying, frying, frying, braising, stewing, grilling, steaming, etc. cooking work, you must have a variety of cooking machines such as cooking machines, frying machines, steaming machines, ovens, and steaming cabinets. Electric appliances need to take up more space for use, and also need to increase the input cost of kitchen appliances. Contents of the invention [0003] The object of the present invention is to provide an all-round kitchen appliance in order to solve the aforementioned disadvantages ...
Claims
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Application Information
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