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High-yield planting method for seedless watermelon

A seedless watermelon, high-yield planting technology, applied in botany equipment and methods, plant cultivation, seed and rhizome treatment, etc., can solve the problems of adverse effects, poor quality, poor sweetness of watermelon, etc., to improve economic value, improve The effect of germination rate and quality improvement

Inactive Publication Date: 2017-05-31
合肥安农源生物工程技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Seedless watermelon is a kind of fruit that consumers like very much. It is rich in nutrition, good in flavor and hygienic quality. With the improvement of people's living standards and the enhancement of food safety awareness, it is more and more popular among consumers. "The king of midsummer", refreshing and quenching thirst, sweet and juicy. A kind of food rich in high nutrition, pure and safe to eat. Watermelon is cultivated all over our country; the yield per mu of existing watermelon is not very high, and the yield per mu is generally 4000-5000 kg, and the watermelon is small in size and poor in quality. It cannot meet the market demand; in addition, the sweetness of watermelon is poor, and the effect is not ideal due to some improper sweetening methods, and the sweetener will lead to poor taste and may even cause adverse effects on the human body

Method used

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Experimental program
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Effect test

Embodiment 1

[0014] Embodiment 1: the high-yield planting method of seedless watermelon, comprises the following content:

[0015] (1) Seed selection and breeding: Select the seedless watermelon seeds with full fruit and no pests reserved in the previous year, first put the seeds in the sun to dry for 1-2 hours, then soak the seeds in cold water for 3-4 hours, remove them and put them in indole Soak the seeds in the mixed aqueous solution of indolebutyric acid and naphthaleneacetic acid for 20min. The concentration of indolebutyric acid is 1.6%, and the concentration of naphthaleneacetic acid is 0.7%. Put it in 25-30℃ to accelerate germination, and sow when 80% of the seeds germinate;

[0016] (2) Land selection and land preparation: choose a large field with sufficient sunlight, convenient drainage and irrigation, and fertile soil, deeply plow the soil 25cm, and then apply 165kg of quicklime, 50kg of neem bark, 18kg of 35% sulfuric acid and 35kg of pepper leaves; place it in the sun for 1...

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PUM

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Abstract

The invention discloses a high-yield planting method for seedless watermelon, comprising the specific steps of selecting and breeding seeds, selecting and preparing a land, sowing the seeds, managing a field, preventing and treating disease and pest damage, and harvesting; the high-yield planting method for seedless watermelon according to the invention is simple to perform; through reasonable seed breeding, seed budding rate is increased; through reasonable field management in connection with scientific, reasonable fertilizer, the yield of seedless watermelon can be increased greatly and quality is improved evidently; seedless watermelon planted via the high-yield planting method for seedless watermelon has bright, tender and juicy pulp, and economic value is effectively increased for watermelon farmers.

Description

technical field [0001] The invention relates to a high-yield planting method of seedless watermelon, belonging to the field of planting technology. Background technique [0002] Seedless watermelon is a kind of fruit that consumers like very much. It is rich in nutrition, good in flavor and hygienic quality. With the improvement of people's living standards and the enhancement of food safety awareness, it is more and more popular among consumers. "The king of midsummer", refreshing and quenching thirst, sweet and juicy. A kind of food rich in high nutrition, pure and safe to eat. Watermelon is cultivated all over our country; the yield per mu of existing watermelon is not very high, and the yield per mu is generally 4000-5000 kg, and the watermelon is small in size and poor in quality. It cannot meet the market demand; in addition, the sweetness of watermelon is poor, and the effect is not ideal due to some improper sweetening methods, and the sweetener will lead to bad t...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00A01C1/00
CPCA01C1/00A01G22/00
Inventor 不公告发明人
Owner 合肥安农源生物工程技术有限公司
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