Multifunctional dish cooking device

Abstract

The invention provides a multifunctional dish cooking device. The device comprises a dish cooking machine, a seasoning putting device and a feeding device. The dish cooking machine comprises a machine body and a wok mechanism. The machine body comprises a first machine frame and a second machine frame which are located on the two sides of the wok mechanism respectively, rotary shafts are fixedly arranged on the two sides of the wok mechanism respectively, and the wok mechanism are rotationally installed on the first machine frame and the second machine frame through the rotary shafts. The seasoning putting device is fixedly installed on the second machine frame, and comprises a translation driving device, a guide device, a moving device and a seasoning putting part. The two sides of the moving device are installed on the translation driving device and the moving device respectively, the seasoning putting part is installed on the moving device, and the translation driving device and the guide device are parallelly arranged on the same plane side by side; the seasoning putting part moves above the wok mechanism through the moving device; the feeding device is used for putting dish main ingredients into the wok mechanism.

Description

technical field [0001] The invention relates to the technical field of cooking devices, in particular to a multifunctional cooking device. Background technique [0002] The cooking machine has started to enter the market, and it is mostly used in the canteens of enterprises and schools. The main structure of the cooking machine is a wok with heating function, and a stirrer is installed in the pot. The machine gives voice prompts, and the staff put in seasonings and dishes according to the prompts. For now, the cooking machine replaces the staff to complete the stir-frying work, but in the process of cooking dishes, staff are required to put in from time to time. This is not It is very convenient; and the condiment feeding device is installed on the top of the cooking pot, which will be affected by high-temperature steam and oil fume, resulting in changes in the state of the condiment. Contents of the invention [0003] In view of the above-mentioned defects, the object of...

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Problems solved by technology

[0002] The cooking machine has started to enter the market, and it is mostly used in the canteens of enterprises and schools. The main structure of the cooking machine is a wok with heating function, and a stirrer is installed in the pot. The machine gives voice prompts, and the staff put in seasonings and dishes according to the prompts. For now, the cooking machine replaces the staff to complete the stir-frying work, but in the process of cooking dishes, staff are required to put in from time to time. This is not It is very convenient; and the condiment feeding device is installed above the cooking pot, which will be affected by high-temperature steam and oil fume, which will cause the state of the condiment to change

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