Eye-protecting health-care food and preparation method thereof
A health food and drying technology, applied in the directions of food ingredients, functions of food ingredients, food ingredients containing natural extracts, etc., can solve problems such as visual impairment, strong light, fatigue, etc., and achieve the effect of no toxic side effects
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Embodiment 1
[0039] An eye-protecting health food, prepared from the following components by weight: 20 parts of buckwheat bran extract, 15 parts of blueberry extract, 10 parts of wolfberry extract, 5 parts of chrysanthemum flower extract, and 5 parts of linseed extract , 5 parts of licorice extract, 0.001 part of lutein, 0.001 part of taurine, and 0.001 part of β-carotene.
Embodiment 2
[0041] An eye-protecting health food, prepared from the following components in parts by weight: 30 parts of buckwheat bran extract, 25 parts of blueberry extract, 25 parts of wolfberry extract, 10 parts of chrysanthemum flower extract, and 10 parts of linseed extract , 10 parts of licorice extract, 1 part of lutein, 1 part of taurine, 1 part of β-carotene.
Embodiment 3
[0043] An eye-protecting health food, prepared from the following components by weight: 25 parts of buckwheat bran extract, 20 parts of blueberry extract, 17.5 parts of wolfberry extract, 7.5 parts of chrysanthemum flower extract, and 7.5 parts of linseed extract , licorice extract 7.5 parts, lutein 0.5005 parts, taurine 0.5005 parts, β-carotene 0.5005 parts.
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