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Honey beverage for dispelling alcohol effects and protecting liver and preparation method thereof

A technology of hangover and liver protection, honey, applied in the direction of food science, etc., can solve problems such as harmful and unhelpful, affecting human health, and achieve the effect of reducing liver loss, improving immunity, and high leaching amount

Inactive Publication Date: 2018-01-19
桐梓县德毓蜂业发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore, in all kinds of gatherings of relatives and friends, welcoming and seeing off guests, and business entertainment, there has always been a soft spot for wine, and it is indispensable to use wine to cheer up. Drinking will seriously affect human health and even cause a series of social problems
A large number of studies have shown that drinking alcohol in moderation is good for the body, but excessive drinking is harmful rather than beneficial

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A kind of anti-alcohol and liver-protecting honey drink, the honey drink comprises the following raw materials in terms of weight components: 13 parts of kudzu root, 12 parts of tangerine peel, 10 parts of hawthorn, 8 parts of wolfberry, 6 parts of poria cocos, 6 parts of dandelion, and 5 parts of carrot , 3 parts of licorice, 3 parts of chrysanthemum, 2 parts of codonopsis, 1 part of cassia seed, 1 part of beef liver powder and 4 parts of honey.

[0018] The preparation method of the above-mentioned anti-alcoholic liver-protecting honey drink, the preparation method comprises the following steps:

[0019] (1) Take kudzu root according to the ratio of raw materials, wash and crush it into fine powder, then put it into a pot for boiling, add 2 times the amount of pure water before boiling, and the temperature of the pure water is 48-50°C , after soaking for 15 minutes, add 4 times the amount of pure water, heat and boil at the same time, first boil it with high heat, the...

Embodiment 2

[0024] A honey drink for hangover and liver protection, the honey drink comprises the following raw materials in terms of weight components: 14 parts of kudzu root, 13 parts of tangerine peel, 10 parts of hawthorn, 8 parts of wolfberry, 6 parts of poria cocos, 6 parts of dandelion, and 6 parts of carrot , 4 parts of licorice, 4 parts of chrysanthemum, 3 parts of codonopsis, 1 part of cassia seed, 1 part of beef liver powder and 5 parts of honey.

[0025] The present invention also discloses a preparation method of the above-mentioned anti-alcoholic and liver-protecting honey beverage. The preparation method includes the following steps:

[0026] (1) Weigh Pueraria root according to the ratio of raw materials, wash and crush it into fine powder, then put it into a pot for boiling, add 2.5 times the amount of pure water before boiling, and the temperature of the pure water is 46-48°C , after soaking for 20 minutes, add 4.5 times the amount of pure water, heat and boil at the sam...

Embodiment 3

[0031]A kind of anti-alcohol and liver-protecting honey drink, the honey drink comprises the following raw materials in terms of weight components: 15 parts of kudzu root, 13 parts of tangerine peel, 11 parts of hawthorn, 10 parts of wolfberry, 8 parts of poria cocos, 7 parts of dandelion, and 6 parts of carrot , 5 parts of licorice, 5 parts of chrysanthemum, 4 parts of codonopsis, 1 part of cassia seed, 2 parts of beef liver powder and 5 parts of honey.

[0032] The preparation method of the above-mentioned anti-alcoholic liver-protecting honey drink, the preparation method comprises the following steps:

[0033] (1) Take kudzu root according to the ratio of raw materials, wash and crush it into fine powder, then put it into a pot for boiling, add 3 times the amount of pure water before boiling, and the temperature of the pure water is 46-48°C , after soaking for 18 minutes, add 5 times the amount of pure water, heat and boil at the same time, first boil it with high heat, th...

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PUM

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Abstract

The invention relates to a honey beverage for dispelling alcohol effects and protecting liver and a preparation method thereof. The honey beverage comprises the following raw materials in parts by weight: 13-18 parts of pueraria, 12-16 parts of pericarpium citri reticulatae, 10-15 parts of hawthorns, 8-12 parts of wolfberries, 6-10 parts of poria cocos, 6-10 parts of dandelion, 5-8 parts of carrots, 3-6 parts of liquorice, 3-6 parts of chrysanthemum, 2-5 parts of codonopsis pilosula, 1-3 parts of semen cassiae, 1-3 parts of beef liver powder and 4-7 parts of honey. The honey beverage for dispelling alcohol effects and protecting liver prepared according to the method disclosed by the invention is capable of fully leaching the active matters in the raw materials; no preservative is added into the raw materials; the prepared product conforms to the diet health and safety concept of the modern people; the honey beverage is capable of effectively dispelling alcohol effects and protecting liver, regulating intestinal tract movement and enhancing the immunity of a human body; the honey beverage is free from any side effect, is capable of effectively relieving the damage of alcohol to theliver and has the advantages of convenience in material taking, simple preparation method, suitability for large-scale production and high product stability.

Description

technical field [0001] The invention belongs to the technical field of honey health products, and in particular relates to a hangover-healing and liver-protecting honey drink and a preparation method thereof. Background technique [0002] As we all know, drinking alcohol in moderation is beneficial to the body, and drinking too much alcohol will produce a series of symptoms such as alcoholism, which is a poisoning reaction caused by excessive alcohol metabolism in the body. Today's society is under great pressure. Some people tend to drink alcohol as a way to release their emotions. At the same time, due to the increasingly wide range of people's communication. Therefore, in all kinds of gatherings of relatives and friends, welcoming and seeing off guests, and business entertainment, there has always been a special liking for wine, and it is indispensable to use wine to add to the fun. Drinking will seriously affect human health, and even cause a series of social problems. ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/04A23L2/52A23L21/25A23L33/105
Inventor 候忠华
Owner 桐梓县德毓蜂业发展有限公司
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