Temperature-visible double-layer glass
A glass, double-layer technology, applied in drinking utensils and other directions, can solve the problems of inability, occlusion, and intuitively feel the temperature of the cup body, so as to achieve the effect of convenient use and prevention of scalding accidents.
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[0027] Example 1
[0028] In this embodiment, the filling includes components in the following proportions: potassium nitrate 10%, ammonium chloride 8%, absolute ethanol 30%, camphor 47%, and the balance is distilled water.
[0029] After the filler in this example is filled into the cavity of a double-layer glass, the crystalline state of the filler is tested by introducing boiling water at 100°C. The result is as follows figure 2 Shown. It can be seen from the figure that when the cup body and the water temperature in the cup body are between 80~100℃, the filling becomes transparent; when the cup body temperature is lower than 80℃, the filling gradually begins to crystallize as the temperature decreases; When the cup body temperature is lower than 30°C, the filling becomes an opaque crystal state.
[0030] During use of this embodiment, the temperature value of the liquid in the cup can be intuitively obtained through the crystallinity of the filling, which is convenient for the ...
Example
[0031] Example 2 to Example 8
[0032] The difference between this embodiment and embodiment 1 is only the ratio of each component in the filling, which is specifically shown in the following table.
[0033]
[0034] Of course, in the application process of the present invention, fluorescent powder or various dyes can also be added to the filler to increase the visual effect.
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