Chinese herbal preparation for preventing and treating dairy cow subclinical mastitis and reducing milk SCC (somatic cell counts)

A technology of recessive mastitis and traditional Chinese medicine preparations, which can be used in medical preparations containing active ingredients, sexually transmitted diseases, antibacterial drugs, etc. Application value, the effect of improving the control effect

Pending Publication Date: 2019-07-26
INST OF ANIMAL HUSBANDRY & VETERINARY SCI SHANXI ACAD OF AGRI SCI SAAS
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The loss caused by recessive mastitis accounts for 10%~11% of the total production capacity of each lactating cow, and reduces the quality of milk and shortens the service life of dairy cows

Method used

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  • Chinese herbal preparation for preventing and treating dairy cow subclinical mastitis and reducing milk SCC (somatic cell counts)
  • Chinese herbal preparation for preventing and treating dairy cow subclinical mastitis and reducing milk SCC (somatic cell counts)
  • Chinese herbal preparation for preventing and treating dairy cow subclinical mastitis and reducing milk SCC (somatic cell counts)

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Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0012] Specific embodiments of the present invention will be described in detail below.

[0013] A traditional Chinese medicine preparation for preventing and treating recessive mastitis of dairy cows and reducing milk SCC, comprising the following components in parts by weight: (10g per part)

[0014] 6 parts of dandelion, 6 parts of viola, 4 parts of forsythia, 3 parts of honeysuckle, 2 parts of berberine, 3 parts of red peony, 3 parts of codonopsis, 3 parts of angelica, 3 parts of melon, and 2 parts of licorice.

[0015] Preparation method: take the specified amount of pure products of each component, remove impurities and soil, administer according to the prescribed dosage, and crush them into coarse powder.

[0016] The test effect of Chinese medicine preparation of the present invention is as follows:

[0017] 1. Clinical comparison test of traditional Chinese medicine preparation of the present invention in preventing and treating recessive mastitis in dairy cows

[0...

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Abstract

The invention discloses a Chinese herbal preparation for preventing and treating dairy cow subclinical mastitis and reducing milk SCC. The Chinese herbal preparation is composed of, by weight part, 6parts of herba taraxaci, 6 parts of herba violae, 4 parts of fructus forsythia, 3 parts of flos lonicerae, 2 parts of rhizoma coptidis, 2 parts of radix paeoniae rubra, 3 parts of radix codonopsis, 3parts of radix angelicae sinensis, 3 parts of fructus trichosanthis and 2 parts of radix glycyrrhizae. The Chinese herbal preparation for preventing and treating dairy cow subclinical mastitis and reducing milk SCC is reasonable in design, and through research on compound traditional Chinese medicines for preventing and treating dairy cow subclinical mastitis and reducing milk SCC, improves the preventing and treating effects of Chinese herbs on dairy cow subclinical mastitis and provides a theoretical basis for comprehensive prevention and treatment on dairy cow subclinical mastitis and reduction of milk SCC with Chinese herbs.

Description

technical field [0001] The invention relates to the technical field of animal husbandry medicines, in particular to a traditional Chinese medicine preparation for preventing and treating cow recessive mastitis and reducing milk SCC. Background technique [0002] Mastitis is the first of the four major diseases that endanger the dairy industry in the world, and it is also one of the most common, difficult to control and most harmful dairy cow diseases in the world. Most dairy cow mastitis (about 90%) is recessive. Subclinical mastitis is 15-40 times that of clinical mastitis. The economic loss caused by mastitis not only includes the decline of production performance and milk quality, shortening the service life of dairy cows, increasing the cost of back-up dairy cows, drug expenses and veterinary service fees, It also prolongs postpartum estrus and pregnancy time, which brings significant economic losses to farmers. [0003] According to reports, there are about 220 million...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/86A61P15/14A61P31/04
CPCA61K36/232A61K36/288A61K36/344A61K36/355A61K36/428A61K36/484A61K36/634A61K36/65A61K36/71A61K36/718A61K36/86A61P15/14A61P31/04A61K2300/00
Inventor 武果桃牛国庆任杰卫顺生孟帆赵娟孟冬霞穆秀梅
Owner INST OF ANIMAL HUSBANDRY & VETERINARY SCI SHANXI ACAD OF AGRI SCI SAAS
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