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Coarse cereal pulp rice cooking method of electric cooking utensil

A technology of cooking utensils and cooking methods, which is applied in the directions of cooking utensils, household utensils, kitchen utensils, etc. to achieve the effect of enhancing nutrition and enhancing aroma

Pending Publication Date: 2020-04-07
JOYOUNG CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The rice cooking programs in the existing electric cooking appliances are all cooking programs set for rice plus water, and there is still room for improvement in the cooking of rice

Method used

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  • Coarse cereal pulp rice cooking method of electric cooking utensil
  • Coarse cereal pulp rice cooking method of electric cooking utensil
  • Coarse cereal pulp rice cooking method of electric cooking utensil

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] The present invention proposes a method for cooking miscellaneous grain pulp and rice with an electric cooking appliance. The electric cooking utensil includes a pot, a heating device, a control device, and a temperature measuring device. The control device is provided with a miscellaneous grain pulp and rice cooking program. The cooking method of rice pulp is as follows: a mixture of rice pulp and rice is received in a pot, an electric cooking appliance receives a cooking instruction of rice pulp and rice, and a control device controls and executes a cooking program of rice pulp and rice.

[0035] In this embodiment, the electric cooking appliance is an ordinary electric rice cooker, of course, it may also be an electric pressure cooker or other electric cooking appliances. Such as figure 1 As shown, the electric rice cooker of the present embodiment includes a pot 1, a heating device 2, a control device and a temperature measuring device. The control device is provide...

Embodiment 2

[0056] This embodiment is further improved on the basis of Embodiment 1. In this embodiment, the cooking procedure of the miscellaneous grain pulp and rice also includes:

[0057] The temperature judging process is located before the heating process. The temperature measuring device detects the bottom T of the inner pot, and compares the detected temperature T with the preset temperature T0. If T is less than T0, enter the first sub-cooking program. If T≥ T0, enter the second sub-cooking program, the T0 is 30°C-65°C.

[0058] Further, the heating process of the first sub-cooking program includes a first heating process, a water absorption process and a second heating process, and the heating process of the second sub-cooking program only includes a water absorption process and a second heating process.

[0059] Due to the difference in the scene from the common rice cooking program, this embodiment adds a temperature judgment process, by comparing the temperature T at the bott...

Embodiment 3

[0061] The difference between this embodiment and Embodiment 1 is that this embodiment is applied to an automatic electric rice cooker. Such as figure 2 As shown, the automatic electric rice cooker of the present embodiment includes a pot inner 1 and a frame body 4, and the frame body 4 includes a bearing portion 41, a support portion 42 formed by extending upward from the bearing portion 41, and a support portion 42 extending upward from the pot inner portion. The extended top 43, the top 43 and the bearing part 41 form an open space for taking and placing the inner pot, and the frame body 4 is provided with a miscellaneous grain slurry generating device, and the miscellaneous grain slurry generating device is used to generate miscellaneous grain slurry to flow into the inner pot 1 , the inner pot 1 is used to hold rice, and the automatic electric rice cooker also includes a heating device, and the heating device is used to heat the inner pot 1 to make miscellaneous grain pu...

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PUM

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Abstract

The invention provides a coarse cereal pulp rice cooking method of an electric cooking utensil. The electric cooking utensil comprises a pot container, a heating device, a control device and a temperature measuring device; the electric cooking utensil is characterized in that a coarse cereal pulp rice cooking program is set in the control device, and the coarse cereal pulp rice cooking method comprises the steps that a mixture of coarse cereal pulp and rice is received in the pot container; the electric cooking utensil receives a coarse cereal pulp rice cooking instruction, and the control device controls and executes the coarse cereal pulp rice cooking program. By means of the cooking method, the nutrition of the rice can be improved, and the fragrance of the rice is improved.

Description

technical field [0001] The invention relates to the field of kitchen cooking utensils, in particular to a method for cooking miscellaneous grains pulp and rice with an electric cooking utensil. Background technique [0002] Electric cooking appliances, such as electric rice cookers, electric pressure cookers, etc., cook rice by heating the pot with electricity. The quality of rice and the taste of rice have always been pursued by electric cooking appliances. In order to achieve multi-functionality and meet the diverse needs of consumers, electric cooking appliances generally have common functions such as cooking rice and porridge, and even functions such as stewing meat and soup. There will be cooking programs corresponding to different functions. Certain difference. The rice cooking programs in the existing electric cooking appliances are all cooking programs set for rice plus water, and there is still room for improvement in the cooking of rice. Contents of the inventio...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/00A47J27/08A47J36/00A47J36/24
CPCA47J27/00A47J27/0802A47J36/00A47J36/2483
Inventor 朱泽春李远郑钢英
Owner JOYOUNG CO LTD
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