Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Health-care white spirit and method for preparing the same

A technology of health wine and bee chrysalis, which is applied in the food field, can solve the problems of single, unseen, and lack of scientificity in the preparation method, and achieve the effect of rich nutrition, good wine taste, and good taste

Inactive Publication Date: 2007-10-31
陈勇
View PDF0 Cites 4 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

And in numerous health-care wines, there are no health-care wine products and relevant literature reports made from bee pupae and pine pollen (pine tree pollen, commercially available product)
Moreover, most of the existing health wines are made by soaking and fermenting. Because the preparation method is single and lacks scientificity, the quality of the wine body, mouthfeel and health-care effects are affected to varying degrees.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0010] Health-care wine is prepared as follows:

[0011] 1) Bee pupae and pine pollen are selected according to the ratio of 7:3, steamed with steam for 40 minutes, placed in an earthenware container, and soaked in 65° wine with a total amount of 96% for 30 days (the amount of bee pupae and pine pollen is the total amount) 4%);

[0012] 2) Take out the container for primary filtration, then enter the high-speed separator to separate the suspended matter, then refrigerate at -10°C for 40 minutes, then enter the tube separator to separate microorganisms, and then enter the microporous filter;

[0013] 3) After filtering, add distilled water to reduce the alcohol content to 32°, and finally fill it.

Embodiment 2

[0015] Health-care wine is prepared as follows:

[0016] 1) Bee pupae and pine pollen are selected according to the ratio of 8:4, steamed with steam for 50 minutes, placed in an earthenware container, and soaked in 65° wine with a total amount of 98% for 35 days (the amount of bee pupae and pine pollen is the total amount) 2% of );

[0017] 2) Take out the container for primary filtration, then enter the high-speed separator to separate the suspended matter, then refrigerate at -10°C for 40 minutes, then enter the tube separator to separate microorganisms, and then enter the microporous filter;

[0018] 3) After filtering, add distilled water to reduce the alcohol content to 35°, and finally fill it.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a hygienic wine and preparing method, which comprises the following steps: choosing bee libera and pine pollen with ratio at 7-8 : 3-4; distilling for 40-50 min with steam; placing in pot clay vessel; adding into 96-98% 65 degree wine; soaking for 30-35 days; getting out of the vessel; proceeding preliminary filtering; separating suspended matter with high-speed extractor; cooling for 40 min at -10 deg. c; separating microbe with tube extractor; filtering with micropore; adding into distilled water; decreasing the wine degree to 32-35 degree; getting the product. This invention can generate comprehensive nutritious and hygienic action, which is a good hygienic wine with abundant nourishment.

Description

technical field [0001] The invention relates to the technical field of food, in particular to health wine and a preparation method thereof. Background technique [0002] Existing health care wine is of a great variety, not only brings the enjoyment of good wine to people, but also is beneficial to people's health. And in numerous health-care wines, there are no health-care wine products and related literature reports that useful bee pupae and pine pollen (pine tree pollen, commercially available product) are made. And most of the existing health care wines are made by soaking and fermenting. Because the preparation method is single and lacks scientificity, the quality of wine body, mouthfeel and health-care effects are affected to varying degrees. Contents of the invention [0003] The purpose of the present invention is to provide a health-care wine with good taste and better health-care effect and a preparation method thereof. [0004] Health care wine of the present i...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04
Inventor 陈勇
Owner 陈勇
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products