Smoke-free, non-stick environmental protection barbecue stove

A barbecue oven, an environmentally friendly technology, applied in the field of barbecue ovens, can solve the problems of affecting food quality, endangering health, and prone to adhesion, etc., and achieves the effects of ensuring food safety, preventing adhesion and scorching, and simple structure

Inactive Publication Date: 2009-08-19
王龙平
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, barbecued food is favored by the public, but at the same time, people are worried about the safety of grilled food, because not only a lot of sm

Method used

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  • Smoke-free, non-stick environmental protection barbecue stove
  • Smoke-free, non-stick environmental protection barbecue stove

Examples

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Example Embodiment

[0012] Such as Figure 1-2 As shown, the barbecue grill is composed of a furnace body 2 installed on a grate 1, a furnace 3 is provided on both sides of the furnace body 2, a water tank 4 is installed in the middle of the furnace body 2, and a furnace cover 5 and a furnace cover are installed above the furnace body 2. A barbecue net 6 is installed in the middle of 5, which is characterized in that the barbecue net 6 is composed of a water tank 7 and a metal pipe 8. A water injection port 9 is provided on the water tank 7, and the metal pipe 8 is arranged in a row at the bottom of the water tank 7 and penetrates the water tank 7 to form a tray Type barbecue net 6.

[0013] In the smokeless, non-sticky, non-sticky, and environmentally friendly barbecue grill of the present invention, a water injection port 9 and a drain port 10 are provided on the water tank 7.

[0014] In the smokeless, non-sticky, non-sticky, and environmentally friendly barbecue grill of the present invention, a h...

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PUM

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Abstract

The invention discloses a smokeless, non-stick, burnt-less and environment-friendly broiling furnace, which consists of a furnace body (2) arranged on a grate (1), wherein two sides of the furnace body (2) are provided with a hearth (3) respectively, a water tank (4) is arranged in the middle of the furnace body (2), a furnace cover (5) is arranged above the furnace body (2), and a broiling net (6) is arranged in the middle of the furnace cover (5). The broiling furnace is characterized in that the broiling net (6) consists of a sink (7) and metal pipes (8), the sink (7) is provided with a water filling opening (9), and the metal pipes (8) are arranged in lines at the bottom of the sink (7) and run through the sink (7) to form the tray broiling net (6). The broiling furnace has a simple structure and convenient use, adopts water to adjust the temperature, prevents phenomena of adhesion, singe and burnt, and ensures the edible safety.

Description

technical field [0001] The invention relates to a barbecue oven, in particular to a smokeless, non-stick, non-sticky and environmentally friendly barbecue oven. Background technique [0002] At present, barbecued food is favored by the public, but at the same time, people are worried about the safety of grilled food, because not only a lot of smoke is generated during the barbecue process, but also it is prone to sticking and scorching, which will affect the quality of food and endanger the body. healthy. Contents of the invention [0003] The purpose of the present invention is to provide a smokeless, non-sticky, non-sticky, environmentally friendly barbecue oven, which does not generate smoke, does not cause sticking, scorching and burning, ensures food quality, and makes people eat healthily. [0004] The technical solution of the present invention is: the barbecue furnace is composed of a furnace body installed on the furnace frame, a furnace chamber is respectively a...

Claims

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Application Information

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IPC IPC(8): A47J37/06
Inventor 王龙平
Owner 王龙平
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