Method and device for fast dissolving milk powder in water

A milk and milk powder technology, applied in beverage preparation devices, feeding bottles, household appliances, etc., can solve problems such as inconvenient feeding of milk bottles, water splashes, and milk waste

Inactive Publication Date: 2012-08-08
东莞市华妙电子科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Solved the technical problem that milk powder tends to remain above the low water level and breed bacteria
It solves the technical problem that milk powder and water cannot be completely mixed, resulting in agglomeration at the bottom of the bottle and water splashing when the milk falls, and the inconvenience of receiving milk from the bottle, resulting in waste of milk

Method used

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  • Method and device for fast dissolving milk powder in water
  • Method and device for fast dissolving milk powder in water
  • Method and device for fast dissolving milk powder in water

Examples

Experimental program
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Effect test

Embodiment Construction

[0054] Such as Figures 1 to 10 Shown, a kind of method milk powder is dissolved in water fast, it comprises the steps:

[0055] Such as Figures 1 to 3 As shown, in the first step, a water outlet unit 100 is arranged above a milk mixing container 200, and the milk mixing container 200 includes a top 210, a bottom 220, an outer surface 230 and an inner surface 240, wherein the top 210 is provided with The bottom end 220 of the opening 211 is provided with a milk outlet 221 , and a milk-water mixing space 241 is defined around the inner surface 240 .

[0056] The opening 211 and the milk outlet 221 communicate with the milk mixing space 241 respectively,

[0057] Further, the opening 211 is large enough to allow the powdered milk powder A to enter the milk mixing space 241 smoothly.

[0058] The opening 211 is located above the milk mixing space 241 , and the milk outlet 221 is located below the milk mixing space 241 corresponding to the opening 211 .

[0059] More specific...

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PUM

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Abstract

The invention relates to a method and a device for fast dissolving milk powder in water. The method and the device of the invention adopt the principle of arranging a water outlet above a milk water mixing vessel; in addition, vortically running water film is generated by water flow and vortically runs down from the upper part of the interior surface of the milk water mixing vessel so as to achieve the purpose that in the process of dissolving milk in water, a waterline is upwards lifted and water discharge is caused to be uniform by additionally installing a clockwise and internally rotated water outlet lid structure at a single water inlet and solve the technical problem that milk powder is easy to remain above the waterline to breed bacteria. By uniformly discharging the water from the top end internally rotated in the clockwise direction, the problem that after the milk powder is mixed with the water, air bubbles are formed in the milk water is solved; and further more, after being mixed by a mixer, the milk powder and the water are firstly separated and then intensively positioned to vertically fall, so the technical problems that the milk powder and the water can not be completely mixed, the phenomenon of agglomeration is caused on the bottom of a milk bottle, water is splashed in all directions during the falling of the milk water, the milk bottle can not be conveniently used for receiving the milk, and the milk water is wasted are solved.

Description

technical field [0001] The present invention relates to a method for quickly dissolving milk powder in water, and the device used to complete the method, so as to achieve a balanced water outlet cover by adding the top of a single water inlet and clockwise internal rotation during the process of dissolving milk powder in water The structure makes the water level rise upwards and the water discharge is balanced. It solves the technical problem that milk powder tends to remain above the low water level and breed bacteria. The top rotates inwards in a clockwise manner to balance the water discharge, which solves the problem of air bubbles in the milk after the milk powder is mixed with water. At the same time, the milk powder is mixed with water by a mixer, separated first, then concentrated and positioned, and then vertically dropped. It solves the problem that milk powder and water cannot be completely mixed. Caking occurs at the bottom of the feeding bottle and water splash...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61J9/00A47J31/00A47J31/44
Inventor 胡大帅
Owner 东莞市华妙电子科技有限公司
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