Cyclone winding device for distinguished noodle production line

A production line and noodle-eating technology, which is applied in the fields of dough processing, food science, baking, etc., can solve the problems of inability to realize continuous mass production, difficult storage and post-processing, loose dough, etc. Good quality, not easy to loose effect

Inactive Publication Date: 2011-05-18
SHENGCHANGDA MACHINERY TIANJIN
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, it still has the disadvantages of low efficiency and the inability to realize continuous mass production. Moreover, the dough made by winding is relatively loose, which is not easy to preserve and post-processing.

Method used

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  • Cyclone winding device for distinguished noodle production line
  • Cyclone winding device for distinguished noodle production line
  • Cyclone winding device for distinguished noodle production line

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0014] The present invention will be further described in detail below through the specific examples, the following examples are only descriptive, not restrictive, and cannot limit the protection scope of the present invention with this.

[0015] A cyclone wrapping device for a new food noodle production line, the innovation of which is that it is mainly composed of a bracket 3, a cylinder body, and a mandrel 5, and the cylinder body includes an upper cylinder body 4 and a lower cylinder body vertically installed on the upper and lower parts of the bracket 2. The upper cylinder and the lower cylinder are connected internally, the top of the upper cylinder and the bottom of the lower cylinder are open, and the air inlet 1 connected to the bottom of the upper cylinder is installed on the bracket. The air inlet is symmetrical and arranged on the upper cylinder The tangent position of the body, the mandrel is fixed in the middle of the upper cylinder through the mandrel bracket 6 a...

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PUM

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Abstract

The invention relates to a cyclone winding device for a distinguished noodle production line, and the device provided by the invention is mainly composed of a bracket, a barrel and a spindle, wherein the barrel comprises an upper barrel and a lower barrel; the upper barrel and the lower barrel are vertically installed on the upper part and the lower part of the bracket; the inner part of the upper barrel and the inner part of the lower barrel are communicated; the top of the upper barrel and the bottom of the lower barrel are opened; the bracket is provided with wind inlets communicated to the inner part of the bottom end of the upper barrel; the wind inlets are symmetrical and are arranged on the tangent position of the upper barrel; and the middle of the upper barrel is fixedly provided with the spindle by a spindle bracket on the top end. The cyclone winding device has the advantages of novel structure, scientific and reasonable design, good winding quality, high efficiency, automatic feeding and discharging, good continuity and the like, does not need manual assistance and is suitable for processing and producing on high-speed production lines.

Description

technical field [0001] The invention relates to a food processing machine, in particular to a cyclone wrapping device for a new noodle production line. Background technique [0002] Noodle wrapping processing is a necessary step in the processing of new noodles. Its purpose is to wind the cut noodles into balls. The traditional noodle wrapping method is mostly operated by hand, which has the disadvantages of high labor intensity, low production efficiency and poor sanitation. The applicant has developed an automatic dough winding device (see Chinese invention patent 200920316164.x) in the early stage, which uses a stepper motor to drive the winding fingers to rotate to realize the winding processing of rice noodles / noodles. However, it still has the disadvantages of low efficiency and the inability to realize continuous mass production, and the dough made by winding is relatively loose, which is not easy to preserve and post-processing. Contents of the invention [000...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21C14/00
Inventor 王绍雄
Owner SHENGCHANGDA MACHINERY TIANJIN
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