Plant herbal tea concentrated solution and preparation method thereof

A technology for concentrated liquid and herbal tea, applied in the direction of tea extraction, etc., can solve the problems of inconvenience of carrying, uncontrollable hygiene inspection, and easy occurrence of other patients.

Active Publication Date: 2012-07-18
厦门欧凯科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Traditional herbal tea products are made into scattered cup-packed herbal teas or direct-drinking herbal teas through simple techniques. For example, the document with application number 200810143758.5 ​​discloses a Radix Radix herbal tea, which is mainly mixed with chrysanthemum, Prunella

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] Embodiment 1: a kind of plant herbal tea concentrate, its components and the mass percent content of each component are as follows:

[0021] Grass jelly, 10%; Frangipani, 10%; Bamboo leaves, 5%; Keemun black tea, 5%; Desmodium, 5%; Buza leaves, 4%; Chrysanthemum, 3%; Honeysuckle, 3%; Summer Subtilis, 2%; Glycyrrhizae, 2%, the preparation method of above-mentioned herbal herbal tea concentrate, the steps are as follows:

[0022] (1) Material selection: take raw materials by weighing the above proportioning ratio;

[0023] (2) Cleaning: rinse the raw materials taken by weighing with clear water;

[0024] (3) Chopping: cutting rod-shaped raw materials into 5-10mm long segments, breaking flowers, leaves and grass-like raw materials into pieces, and crushing licorice into flakes;

[0025] (4) Extraction: extract according to the characteristics of the raw materials, add 30 times hot water to the jelly grass, extract at 90°C for 20 minutes, filter to obtain the filtrate, an...

Embodiment 2

[0031] Embodiment 2: a kind of plant herbal tea concentrate, its components and the mass percent content of each component are as follows:

[0032] Grass jelly, 30%; Frangipani, 30%; Bamboo leaves, 20%; Keemun black tea, 15%; Desmodium, 15%; Buza leaves, 10%; Chrysanthemum, 10%; Honeysuckle, 10%; Summer Subtilis, 8%; Licorice, 8%. The preparation method of the above-mentioned herbal herbal tea concentrate is the same as in Example 1, and will not be repeated.

Embodiment 3

[0033] Embodiment 3: a kind of plant herbal tea concentrate, its components and the mass percentage content of each component are as follows:

[0034] Grass jelly, 15%; Frangipani, 18%; Bamboo leaves, 12%; Keemun black tea, 8%; Desmodium, 7%; Buza leaves, 6%; Chrysanthemum, 5%; Honeysuckle, 4%; Summer Subtilis, 3%; Licorice, 3%. The preparation method of the above-mentioned herbal herbal tea concentrate is the same as in Example 1, and will not be repeated.

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PUM

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Abstract

The invention discloses plant herbal tea concentrated solution, prepared from the following raw materials: lophatherum gracile, lysimachia nummularia, microcos paniculata, liquorice, selfheal, plumeria rubra, chrysanthemum morifolium ramat, honeysuckle, Indonesia grass jelly, domestic grass jelly and keemun black tea. The preparation method comprises the steps of sorting, mincing, poaching and leaching, filtering, vacuum concentrating, standardizing, sterilizing, sterile filling and finally obtaining the product, wherein soluble solid state material content in the concentrated solution is 17%. The concentrated solution can be used for producing herbal tea, and only sugar and water are required to be added in proportion when the concentrated solution is used.

Description

technical field [0001] The invention discloses a plant herbal tea concentrate and a preparation method thereof, and belongs to the technical field of herbal tea preparation according to the International Patent Classification (IPC). Background technique [0002] Herbal tea refers to the decoction of Chinese herbal medicine with cold medicinal properties and the ability to dispel heat in the human body as a drink to eliminate the heat in the human body in summer, or to treat other diseases caused by dryness in winter. Traditional herbal tea products are made into scattered cup-packed herbal teas or direct-drinking herbal teas through simple techniques. For example, the document with application number 200810143758.5 ​​discloses a Radix Radix herbal tea, which is mainly mixed with chrysanthemum, Prunella vulgaris, Grass jelly, licorice and Radix Radix and divided into tanks. Packaging, however, scattered cups of herbal tea or direct-drinking herbal tea have defects such as inc...

Claims

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Application Information

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IPC IPC(8): A23F3/16
Inventor 陈风生管显兴孙金玉
Owner 厦门欧凯科技有限公司
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