Traditional Chinese medicine capsule for treating stomach diseases and preparation method of traditional Chinese medicine capsule
A technology for traditional Chinese medicine capsules and stomach diseases, which is applied in the directions of capsule delivery, pharmaceutical formulations, and medical preparations containing active ingredients, etc., can solve the problems of complex production processes, easy recurrence of drugs, and high production costs, achieves simple preparation methods, and promotes drug efficacy. The production and alleviation of toxic and potent effects
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preparation example Construction
[0033] A preparation method of a traditional Chinese medicine capsule for treating stomach disease comprises the steps:
[0034] 1. Preparation of raw material concentrate
[0035] Take 30-40 parts of jujube, 20-40 parts of hawthorn, 16-20 parts of gallinaceous gold, 8-12 parts of oysters, 5-11 parts of licorice, 6-10 parts of radish seeds and 5-11 parts of tangerine peel by weight ;
[0036] Slice the jujube, hawthorn and licorice separately and set aside;
[0037] Crush the oysters into small pieces, put them in an earthen jar and forge them with charcoal fire at 500-600°C for 2 hours until they turn red, take them out, let them cool, and crush them for later use;
[0038] Firstly put gallinacea, tangerine peel and radish seeds in an extraction tank, add 200 parts of water, soak at 40-60°C for 1 hour, then add the above-mentioned treated jujube, hawthorn, licorice and oyster, and decoct twice , 2 hours each time, add 150 parts of water for the second time, then combine th...
Embodiment 1
[0045] A traditional Chinese medicine capsule for treating stomach diseases. The traditional Chinese medicine capsule is made of raw material concentrate, amomum fine powder and auxiliary material glucose powder, and the parts by weight of each component are 100 parts of raw material concentrate, 16 parts of amomum fine powder and 57 parts of glucose powder;
[0046] The crude drug of the concentrated solution is composed of jujube, hawthorn, gallinacea, oyster, licorice, radish, tangerine peel and water, and the parts by weight of each medicinal material are respectively: 40 parts of jujube, 20 parts of hawthorn, chicken 16 parts of inner gold, 8 parts of oyster, 5 parts of licorice, 6 parts of radish seed, 5 parts of tangerine peel and 350 parts of water.
[0047] A preparation method of a traditional Chinese medicine capsule for treating stomach disease comprises the steps:
[0048] 1. Preparation of raw material concentrate
[0049] Get jujube, hawthorn, gallinaceous gol...
Embodiment 2
[0058] A traditional Chinese medicine capsule for treating stomach diseases. The traditional Chinese medicine capsule is made of raw material concentrate, amomum fine powder and auxiliary glucose powder, and the parts by weight of each component are 70 parts of raw material concentrate, 28 parts of amomum fine powder and 77 parts of glucose powder;
[0059] The crude drug of the concentrated solution is composed of jujube, hawthorn, gallinacea, oyster, licorice, radish, tangerine peel and water, and the parts by weight of each medicinal material are respectively: 30 parts of jujube, 40 parts of hawthorn, chicken 20 parts of Neijin, 12 parts of oysters, 11 parts of licorice, 10 parts of radish seeds, 11 parts of tangerine peel and 350 parts of water.
[0060] A preparation method of a traditional Chinese medicine capsule for treating stomach disease comprises the steps:
[0061] 1. Preparation of raw material concentrate
[0062] Get jujube, hawthorn, gallinaceous gold, oyste...
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