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A kind of sweet tea tooth protection lozenge

A technology for tooth protection lozenges and sweet tea, which is applied to the field of tooth protection tablets containing sweet tea extract, can solve the problems of imbalance of microecological balance, no inhibition of tooth protection tablets, etc., and achieves prevention of dental caries, high nutritional value and health care value , the effect of inhibiting acid production

Inactive Publication Date: 2015-09-16
GUIZHOU HERBAL TEA TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Caries is essentially a disease of flora ecological imbalance, such as frequent intake of sugar, the pH value in plaque continues to decrease with the fermentation of sugar, and the proportion of cariogenic bacteria in dental plaque increases abnormally, rather than cariogenic bacteria Dental plaque can transform from non-cariogenic plaque to cariogenic plaque, and eventually lead to caries. Streptococcus mutans in the oral cavity is the most important bacterium that causes tooth damage, but At this stage, there is no oral tablet that can effectively inhibit Streptococcus mutans

Method used

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  • A kind of sweet tea tooth protection lozenge
  • A kind of sweet tea tooth protection lozenge

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Experimental program
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Effect test

Embodiment 1

[0018] A kind of sweet tea tooth protection buccal tablet, comprises sweet tea extract, microcrystalline cellulose, maltodextrin, menthol and borneol, and the content of described sweet tea extract accounts for 13% of lozenge gross weight, and the content of rubusoside in the sweet tea extract The content accounts for 82% of the total weight of sweet tea extract, the content of microcrystalline cellulose accounts for 12% of the total weight of buccal tablets, the content of maltodextrin accounts for 69% of the total weight of buccal tablets, and the content of menthol accounts for 10% of the total weight of buccal tablets. 3%, the content of borneol accounts for 2% of the total weight of the lozenge, and the content of moisture accounts for 1% of the total weight of the lozenge.

Embodiment 2

[0020] A kind of sweet tea tooth protection lozenge, comprises sweet tea extract, microcrystalline cellulose, maltodextrin, menthol and borneol, and the content of described sweet tea extract accounts for 15% of lozenge gross weight, and the content of rubusoside in the sweet tea extract The content accounts for 45% of the total weight of sweet tea extract, the content of microcrystalline cellulose accounts for 12% of the total weight of buccal tablets, the content of maltodextrin accounts for 67% of the total weight of buccal tablets, and the content of menthol accounts for 10% of the total weight of buccal tablets. 3%, the content of borneol accounts for 2% of the total weight of the lozenge, and the content of moisture accounts for 1% of the total weight of the lozenge.

experiment example

[0022] In order to show the preventive effect of the sweet tea tooth-protecting buccal tablet of the present invention on dental caries, the applicant conducted an in vitro experimental study on the effect of the buccal tablet on the adhesion and acid production of cariogenic mutans Streptococcus mutans, and the specific report is as follows:

[0023] 1. Experimental material Sweet tea tooth protection lozenges are self-made by the applicant, which contains 15% sweet tea extract, 12% microcrystalline cellulose, 67% maltodextrin, 3% menthol, 2% borneol and 1 % of water (all by weight), and rubusoside content is 5.5 g / 100 g. Streptococcus mutans international standard strain ATCC 25175 (purchased from West China Dental Laboratory Center of Sichuan University), tryptone_trypsin _ Yeast Extract Broth (TTY), Trypsinized Soy Broth Broth (TSB).

[0024] 2. Preparation of experimental strains and bacterial liquid Take freeze-dried powdered international standard strain ATCC 25175, i...

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Abstract

The invention discloses a sweet-tea tooth protection lozenge, and belongs to the field of tooth protection health care. The sweet-tea tooth protection lozenge can effectively restrain adhesion and acid production of streptococcus mutans so that the effect of well preventing dental caries and the effect of well improving the oral health can be achieved. The sweet-tea tooth protection lozenge comprises food adhesives and filling agents, and further comprises a sweet-tea extract, wherein the sweet-tea extract accounts for 1-30% of the total weight of the sweet-tea tooth protection lozenge. The sweet-tea tooth protection lozenge is used for preventing the dental caries and improving the oral health.

Description

technical field [0001] The invention relates to a tooth-protecting lozenge, in particular to a tooth-protecting lozenge containing sweet tea extract. Background technique [0002] Dental caries is a progressive lesion of dental hard tissue caused by multiple factors in the oral cavity. It is characterized by demineralization of inorganic matter and decomposition of organic matter. With the development of the disease, there will be a color change to the formation of substantial lesions. Evolution. It is characterized by high incidence and wide distribution. Generally, the average caries prevalence rate can be around 50%. It is the main common disease of the oral cavity and one of the most common human diseases. The World Health Organization has listed it as one of the three major diseases of human beings, along with tumors and cardiovascular diseases. [0003] Caries is essentially a disease of flora ecological imbalance, such as frequent intake of sugar, the pH value in pl...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/29A23L1/09A61K36/185A61K9/20A61P1/02A61K31/045A23L29/30A23L33/125
Inventor 陈显刚
Owner GUIZHOU HERBAL TEA TECH
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