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Blood pressure reducing medicated wine

A technology of lowering blood pressure and medicinal wine, applied in the field of medicinal wine, to achieve the effect of preventing blood pressure from rising

Inactive Publication Date: 2014-02-12
陈斌
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, high blood pressure has a trend of getting younger and younger. From this trend, it can be predicted that high blood pressure will become a common symptom regardless of age in the future. At present, high blood pressure can only be controlled by drugs and diet

Method used

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Examples

Experimental program
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Effect test

Embodiment Construction

[0007] Mash 100g of raw Eucommia ulmoides, 100g of mulberry, 100g of baicalin, 100g of honeysuckle and put them in a sealed container for 7 days; Put it in a container and keep it sealed for 5 days; mix the materials in the two containers and put it in another container, add 500ml of 50% ethanol and heat it to 80 degrees, after it cools down, keep it sealed for 50 days, take out the filter residue, and then add 50 After 500ml of ethanol, keep it sealed in a warm place and drink it after 30 days.

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PUM

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Abstract

The invention provides a blood pressure reducing medicated wine which comprises 100g of raw cortex eucommiae, 100g of herba taxilli, 100g of radix scutellariae, 100g of flos lonicerae, 5g of ricepaperplant pith, 50g of Chinese angelica, 1g of safflower, 60g of fructus lycii, 60g of arillus longan, 1,000g of mulberry and 1,000ml of 50% ethanol. The invention aims at providing a blood pressure reducing medicated wine which prevents the rise of blood pressure without needing a medicine or diet control while reducing the blood pressure, and middle-aged and elderly people are not forced to cut out wine to reduce blood pressure.

Description

technical field [0001] The invention belongs to the field of medicinal liquor, in particular to medicinal liquor for lowering blood pressure. Background technique [0002] High blood pressure, high cholesterol, and high uric acid are commonly known as the three high symptoms, of which the most widely affected is high blood pressure. At present, high blood pressure has a trend of getting younger and younger. From this trend, it can be predicted that high blood pressure will become a common symptom regardless of age in the future, but currently high blood pressure can only be controlled by drugs and diet. Contents of the invention [0003] The object of the present invention is to solve the existing problems and provide a blood pressure-lowering medicated wine, which can effectively lower the blood pressure of hypertensive patients. [0004] In order to solve the above problems, the present invention provides a kind of antihypertensive medicinal wine, the ingredients includ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/815A61P9/12
Inventor 陈斌
Owner 陈斌
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