Combination package of braised pork ingredients and seasoning

A combination package and seasoning package technology, applied in the direction of food science, etc., can solve the problems of single packaging, waste, inability to prepare seasonings and ingredients, etc., and achieve the effect of wide market, strong operability and low investment

Inactive Publication Date: 2016-09-28
BEIJING VOCATIONAL COLLEGE OF AGRI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, all kinds of cooking ingredients and seasonings on the market are packaged in a single package. We often cannot prepare all the seasonings and ingredients when cooking in our families. In order to cook a dish, prepare some ingredients that are not commonly used, resulting in waste. In addition, it is difficult for us to grasp the amount of salt in the recipe or 2g in cooking, which is a common problem in cooking

Method used

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Examples

Experimental program
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Embodiment Construction

[0008] The present invention will be described in detail below in conjunction with examples.

[0009] The invention provides a combination package of braised pork ingredients and seasonings. The combination package includes the commonly used ingredients and seasonings required for cooking braised pork. Only by using the combination package provided by the invention according to the suggestions, can the desired taste be obtained. Braised pork. The combination package contains vegetable oil, ginger, green onion, star anise, cinnamon, dried chili, rock sugar, dark soy sauce and salt. Among them, ginger and green onion make up a mixed seasoning bag, star anise, cinnamon and dried chili make up a mixed seasoning bag, and other components are packaged separately as a seasoning bag, assembled together in a large packaging bag to form a combination bag, and each in the combination bag is individually packaged The seasoning package or mixed seasoning package is set with a label and qu...

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PUM

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Abstract

The invention provides an ingredient and seasoning combined bag for braised pork, and relates to package of ingredients and seasonings added to the braised pork in the preparation process. The ingredient and seasoning combined bag is made according to the following processes: packaging the ingredient and seasoning packages to be added to the braised pork in the cooking process into small bags according to the ratio and the feeding order; packaging the ingredients or seasonings, which need to be simultaneously added, into a small bag; and attaching the concrete method for cooking the braised pork on the outer package. The required meat is purchased according to the cooking method, and can be cooked into the master braised pork by using the package when the braised pork is cooked at home; preparation of a diet is facilitated; the cooking level is improved; and the living needs of people are fully met.

Description

technical field [0001] The invention belongs to the innovative packaging of seasonings and ingredients in the cooking process of dishes. It specifically relates to an ingredient seasoning combination package for braised pork. Background technique [0002] At present, all kinds of cooking ingredients and seasonings on the market are packaged in a single package. We often cannot prepare all the seasonings and ingredients when cooking in our families. In order to cook a dish, prepare some ingredients that are not commonly used, resulting in waste. In addition, it is difficult for us to grasp the amount of salt in the recipe or 2g in cooking, which is a common problem in cooking. Braised pork in brown sauce is a kind of main hot dish of my country, no matter south or northern people all like to eat, so simplify cooking process, make things convenient for the cooking of braised pork in brown sauce become an urgent problem to be solved. Contents of the invention [0003] The p...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L27/00A23L27/10
Inventor 汪长钢罗红霞句容辉刘小飞马长路
Owner BEIJING VOCATIONAL COLLEGE OF AGRI
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