Canteen dinner plate recovery supervising and urging system and method

A technology for dinner plates and canteens, applied in the field of tableware, can solve the problems of time-consuming and laborious, relying on the consciousness of diners, etc., and achieve the effect of improving consciousness.

Inactive Publication Date: 2016-05-11
SHAANXI UNIV OF SCI & TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The former needs to be taken care of by a special person, which is time-consuming and laborious, while the latter relies on the diners' self-consciousness. For some diners who are not very conscious, they

Method used

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  • Canteen dinner plate recovery supervising and urging system and method
  • Canteen dinner plate recovery supervising and urging system and method

Examples

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Embodiment Construction

[0026] The implementation of the present invention will be described in detail below in conjunction with the drawings and examples.

[0027] Such as figure 1 As shown, a system for supervising and recycling dinner plates in a cafeteria includes an electronic tag 1 set at the bottom of the plate, an electronic tag reading and writing device-2-a set at the vending window, and an electronic tag reading and writing device set at the plate recycling place Device 2 2-b, electronic tag reading and writing device 1 2-a and the card reader 3 installed at the sales window transmit electronic information, electronic tag reading and writing device 1 2-a and electronic tag reading and writing device 2 2-b The output terminal is connected with the central computer 4 .

[0028] The electronic tag 1 is used to record diner information and bind it to the corresponding plate;

[0029] The first electronic tag read-write device 2-a and the second electronic tag read-write device 2-b are used t...

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PUM

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Abstract

The invention discloses a canteen dinner plate recovery supervising and urging system and method. The system comprises a dinner plate bottom electronic tag, an electronic tag reading/writing apparatus, a one-card swiping machine and a center computer, wherein the dinner plate bottom electronic tag is used for recording diner information and binding the diner information with a corresponding dinner plate; the electronic tag reading/writing apparatus is used for writing the diner information into the electronic tag or erasing the diner information in the electronic tag; the one-card swiping machine is used for a diner to swipe a card for fee deduction and is also used for identifying the diner information, so that the diner information can be conveniently written in the electronic tag; and the center computer is used for storing diner information of diners who do not consciously take dinner plates to a recovery place. According to the canteen dinner plate recovery supervising and urging system and method, the problems of time and labor waste for dinner plate recovery by specially-assigned persons and low consciousness of the diners during active dinner plate recovery are solved; and the consciousness of the dinners in actively taking the dinner plates to the recovery place after meal can be supervised, urged and improved, and the tedious work of dinner plate recovery by the specially-assigned persons is avoided.

Description

technical field [0001] The invention belongs to the technical field of tableware, and in particular relates to a system and method for supervising the recycling of tableware in a canteen. Background technique [0002] In large staff canteens or school canteens, after people have finished eating, the traditional method of recycling dishes is to use special cleaning personnel to recycle the dishes on each table, or to rely on the diners' self-consciousness. Take your plate for recycling. The former needs to be in charge of a special person, which is time-consuming and laborious, while the latter relies on the diners' self-consciousness. For some diners who are not very self-conscious, they still need to be recycled by cleaning personnel. Therefore, there is still a blind spot in the traditional method for the diner's conscious and proactive supervision of the behavior of returning the plate. Contents of the invention [0003] In order to overcome the shortcomings of the ab...

Claims

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Application Information

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IPC IPC(8): G06Q50/12G06K17/00
CPCG06Q50/12G06K17/0022
Inventor 张开生蔡蔚
Owner SHAANXI UNIV OF SCI & TECH
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