Cooking container provided with a temperature sensor and means for identifying a cooking area

A temperature sensor and cooking container technology, applied in the application of thermometers, thermometers, timing control ignition mechanisms, etc.

Active Publication Date: 2016-07-13
SEB SA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore, the difference between the displayed temperature and the actual temperature at which the food is to be cooked may be greater

Method used

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  • Cooking container provided with a temperature sensor and means for identifying a cooking area
  • Cooking container provided with a temperature sensor and means for identifying a cooking area
  • Cooking container provided with a temperature sensor and means for identifying a cooking area

Examples

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Embodiment Construction

[0036] according to figure 1 In the embodiment shown, the cooking vessel 1 comprises a hood 2 having a bottom 3 and side walls 4 . The cooking vessel 1 comprises a perforated plate 6 which is fastened to the outer face 7 of the hood 2 and a temperature sensor 10 which is arranged between the outer face 7 of the hood 2 and the perforated plate 6 . The temperature sensor 10 may especially comprise an active part formed by a thermistor or a thermocouple with a negative temperature coefficient. The temperature sensor 10 is equipped with two conducting elements 11, 12 which are electrically connected to a signal processing and display mechanism formed by a circuit 40 for processing Measured quantities and displays temperature or temperature-related information. The temperature sensor 10 extends radially from the center of the bottom 3 towards the side wall 4 . The perforated plate 6 comprises a circular portion 6a covering the temperature sensor 10 and a central portion of the o...

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PUM

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Abstract

The invention relates to a cooking container (1, 1') comprising a bottom (3, 3') provided with a temperature sensor (10) which is electrically connected to signal processing and display means (40) arranged at a distance from said temperature sensor (10). According to the invention, the bottom (3, 3') of the cooking container comprises means (20a, 20b, 20c, 20d) for identifying an area for placing the food to be cooked, said area being arranged facing the temperature sensor (10) in order to allow the user to monitor the cooking temperature of said food.

Description

technical field [0001] The invention relates to a cooking vessel for cooking food, in particular a saucepan, a pan, a frying pan, an amphora or a pressure cooker and comprising a temperature sensor, the temperature sensor Allows for measuring cooking temperature. Background technique [0002] From document EP0931495 is known a cooking vessel comprising a bottom and side walls in which a temperature sensor is integrated and connected to an electrical circuit in order to process the quantity measured by the sensor and to display the temperature. Thus, the user can monitor the temperature of the bottom during the cooking of the food. [0003] However, the user may place food to be cooked in the container which occupies only a part of the bottom. When the food is placed, if the container has been preheated, the temperature drops more significantly in this part than in other parts at the bottom where no food is received. Therefore, if the temperature sensor is not located in t...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/62A47J37/10
CPCA47J36/32A47J37/108A47J27/62A47J2202/00G01K13/00Y10S220/912A47J36/00
Inventor 伯努瓦·兰格兰
Owner SEB SA
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