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Multifunctional thawing and spin-drying apparatus for food

A multi-functional food and equipment technology, applied in food preservation, food science, application, etc., can solve the problems of reducing production efficiency, low thawing equipment rate, etc., achieving good sealing effect, good thawing effect, and avoiding the effect of water leakage

Inactive Publication Date: 2017-04-26
苍溪县峻绿食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The existing thawing equipment rate is low, which greatly reduces the production efficiency

Method used

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  • Multifunctional thawing and spin-drying apparatus for food

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Effect test

Embodiment Construction

[0012] The present invention will be described in further detail below through specific implementation examples and in conjunction with the accompanying drawings.

[0013] figure 1 Shown is the multifunctional food thawing and drying equipment provided by the present invention, comprising a stirring motor 2 and a tank body 1; the tank body 1 is provided with a heating layer 25; The circumferential surface and the bottom surface of the cylinder 6 are all provided with a plurality of filter holes 7, and the lower end of the separation cylinder 6 and the bottom surface in the tank body 1 are provided with a plurality of connection blocks 10, and the plurality of connection blocks 10 connect the first tank body 1 with the tank body 1. The separation cylinder 6 is fixedly connected; the output shaft 4 of the stirring motor 2 extends into the separation cylinder 6, and is connected with a plurality of rotating blades 5; the bottom of the tank body 1 is provided with a liquid outlet ...

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Abstract

The invention discloses a multifunctional thawing and spin-drying apparatus for food. The multifunctional thawing and spin-drying apparatus comprises a stirring motor and a tank, wherein a sealing device is arranged between the stirring motor and the tank and fixedly connected with the tank; the output shaft of the stirring motor penetrates the sealing device; the sealing device comprises a shell; cylindrical space is formed in the shell; an annular column is arranged in the shell; the outer circle surface and inner circle surface of the annular column are cooperated with each other, and the inner wall of the annular column is arranged to be a conical surface; a sealing ring is arranged in the annular column and is cooperated with the annular column via the conical surface; a spring is arranged between the sealing ring and the inner wall of the shell; and the sealing ring is in seal fit with the output shaft of the stirring motor. The multifunctional thawing and spin-drying apparatus for food can improve work efficiency.

Description

technical field [0001] The invention relates to the field of thawing equipment, in particular to a multifunctional food thawing and drying equipment. Background technique [0002] The thawing process of food processing is a very important part of production. The speed of thawing can directly affect the production process, product quality and finished product rate. The efficiency of the existing thawing equipment is low, which greatly reduces the production efficiency. Contents of the invention [0003] The object of the present invention is to provide a multifunctional food thawing and drying equipment to solve the deficiencies of the prior art. [0004] For realizing the object of the present invention, the technical scheme that adopts is: [0005] A multi-functional food thawing and drying equipment, including a stirring motor and a tank body, is characterized in that a heating layer is provided on the outside of the tank body; a separation cylinder is provided in the ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L3/365A23L3/48
CPCA23L3/365A23L3/485
Inventor 牛耀彩
Owner 苍溪县峻绿食品有限公司
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