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Sober-up health tea with effects of protecting liver and invigorating kidney

A technology for health care tea and kidney strengthening, applied in the direction of tea substitutes, etc., can solve problems such as organ damage, and achieve the effect of relieving headache, good effect, protecting liver, kidney and stomach.

Inactive Publication Date: 2017-06-09
殷志杰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although moderate drinking is good for the body, frequent excessive drinking can cause great damage to the liver, kidneys, stomach and other organs

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] The formula of the hangover tea of ​​the present invention is: 16 parts of black plum, 16 parts of malt, 16 parts of mint, 8 parts of Huoxiang, 4 parts of Peilan, 2 parts of notopterygium, 2 parts of Vitex, 10 parts of kudzu root, 10 parts of tangerine peel, and 2 parts of licorice.

[0015] The preparation method is as follows: mixing all the raw materials, pulverizing them into fine powders of 80-100 meshes by means of superfine grinding, brewing the obtained fine powders with boiled water, and then drinking them for sobering up.

Embodiment 2

[0017] The formula of the hangover tea of ​​the present invention is: 15 parts of dark plum, 20 parts of malt, 15 parts of mint, 9 parts of Huoxiang, 4 parts of Perrin, 3 parts of notopterygium, 5 parts of Vitex, 5 parts of kudzu root, 15 parts of tangerine peel, and 1 part of licorice . The preparation method is the same as in Example 1.

Embodiment 3

[0019] The formula of the hangover tea of ​​the present invention is: 20 parts of black plum, 15 parts of malt, 20 parts of mint, 8 parts of Huoxiang, 4 parts of Peilan, 2 parts of notopterygium, 1 part of Vitex, 15 parts of kudzu root, 5 parts of tangerine peel, and 5 parts of licorice . The preparation method is the same as in Example 1.

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PUM

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Abstract

The invention discloses a hangover health-care tea capable of protecting the liver and strengthening the kidney, which is characterized in that it is composed of the following raw materials in parts by weight: 15-20 parts of black plum, 15-20 parts of malt, 15-20 parts of mint, 1-20 parts of Vitex 5 parts, 5-15 parts of kudzu root, 5-15 parts of tangerine peel, 1-5 parts of licorice. According to a large number of experiments, the present invention selects a variety of raw materials to make the hangover tea of ​​the present invention. The hangover tea has good functions of protecting the liver, kidney and stomach, and can well relieve discomforts such as headache, taste, stomach acid, and loss of appetite after drinking.

Description

technical field [0001] The invention relates to a hangover health-care tea with the functions of protecting the liver and strengthening the kidney. Background technique [0002] Nowadays, there are many occasions that call for drinking. Although moderate drinking is good for the body, frequent excessive drinking can cause great damage to the liver, kidneys, stomach and other organs. After drunkenness, there are often uncomfortable symptoms such as headache, stomach acid, taste, and loss of appetite. At present, there are some hangover teas on the market. Hangover tea contains a lot of ingredients that decompose alcohol and protect the liver. Drinking hangover tea before or after drinking can well relieve the discomfort after drinking, and can also protect the liver well. The health of organs such as the liver. Contents of the invention [0003] The object of the present invention is to provide a hangover health-care tea with the functions of protecting the liver and str...

Claims

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Application Information

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IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 不公告发明人
Owner 殷志杰
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