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Rotary dough segmenting device for cooked wheaten food teaching

A rotary, dough technology, applied in food science, educational equipment, dough slitting machinery, etc., can solve the problems of consuming more time and manpower, reducing teaching effect, etc., achieving the effect of convenient use and reducing manpower consumption.

Inactive Publication Date: 2018-09-25
赣州市亿研机械设计研究院有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] In order to overcome the disadvantages of the current pasta teaching that it is necessary to manually segment the dough, which consumes a lot of time and manpower and reduces the teaching effect, the technical problem to be solved by the present invention is to provide a method that can divide the dough without relying on manpower. Segment, a rotary dough segmentation equipment for pasta teaching that can effectively improve the teaching effect

Method used

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  • Rotary dough segmenting device for cooked wheaten food teaching
  • Rotary dough segmenting device for cooked wheaten food teaching
  • Rotary dough segmenting device for cooked wheaten food teaching

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] A kind of rotary dough segmentation equipment for pasta teaching, such as Figure 1-6 As shown, it includes a mounting frame 1, an extrusion box 2, a spring 4, a first moving rod 5, a second moving rod 6, an extrusion block 7, an electric reel 9, a steel wire rope 10, a first bearing seat 11, a first One rotating rod 12, the second rotating rod 13, belt pulley 14, flat belt 15, handle 16 and cover plate 162, the bottom front side of mounting frame 1 is connected with extruding box 2, has the middle of the right wall of extruding box 2 A through hole 3, the right side of the squeeze box 2 is connected with a spring 4, the right end of the spring 4 is connected with a first moving rod 5, the middle of the left side of the first moving rod 5 is connected with a second moving rod 6, and the second moving rod 6 passes through the spring 4 and the first through hole 3, the left end of the second moving rod 6 is connected with an extruding block 7, and the extruding block 7 is l...

Embodiment 2

[0031] A kind of rotary dough segmentation equipment for pasta teaching, such as Figure 1-6 As shown, it includes a mounting frame 1, an extrusion box 2, a spring 4, a first moving rod 5, a second moving rod 6, an extrusion block 7, an electric reel 9, a steel wire rope 10, a first bearing seat 11, a first One rotating rod 12, the second rotating rod 13, belt pulley 14, flat belt 15, handle 16 and cover plate 162, the bottom front side of mounting frame 1 is connected with extruding box 2, has the middle of the right wall of extruding box 2 A through hole 3, the right side of the squeeze box 2 is connected with a spring 4, the right end of the spring 4 is connected with a first moving rod 5, the middle of the left side of the first moving rod 5 is connected with a second moving rod 6, and the second moving rod 6 passes through the spring 4 and the first through hole 3, the left end of the second moving rod 6 is connected with an extruding block 7, and the extruding block 7 is...

Embodiment 3

[0034] A kind of rotary dough segmentation equipment for pasta teaching, such as Figure 1-6 As shown, it includes a mounting frame 1, an extrusion box 2, a spring 4, a first moving rod 5, a second moving rod 6, an extrusion block 7, an electric reel 9, a steel wire rope 10, a first bearing seat 11, a first One rotating rod 12, the second rotating rod 13, belt pulley 14, flat belt 15, handle 16 and cover plate 162, the bottom front side of mounting frame 1 is connected with extruding box 2, has the middle of the right wall of extruding box 2 A through hole 3, the right side of the squeeze box 2 is connected with a spring 4, the right end of the spring 4 is connected with a first moving rod 5, the middle of the left side of the first moving rod 5 is connected with a second moving rod 6, and the second moving rod 6 passes through the spring 4 and the first through hole 3, the left end of the second moving rod 6 is connected with an extruding block 7, and the extruding block 7 is...

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Abstract

The invention relates to a dough segmenting device for cooked wheaten food teaching, particularly a rotary dough segmenting device for cooked wheaten food teaching. The technical problem to be solvedby the present invention is to provide a rotary dough segmenting device which is used for cooked wheaten food teaching, which can achieve dough segmenting without relying on manpower and which can effectively improve the teaching effect. In order to solve the above technical problems, the present invention provides the rotary dough segmenting device for cooked wheaten food teaching, and the deviceincludes a mounting frame, an extrusion box, a spring, a first moving rod, a second moving rod, an extrusion block, electric winding wheels, steel wire ropes, a first bearing seat, first rotating rods, and the like. The front side of the lower part of the mounting frame is connected to the extrusion box. The middle of the right wall of the extrusion box is provided with a first through hole, andthe right side of the extrusion box is connected to the spring. The device can achieve dough segmenting without relying on manpower and can effectively improve the teaching effect. The second rotatingrods rotating can segment dough conveniently, and the extrusion block moving left and right can continuously extrude the dough.

Description

technical field [0001] The invention relates to a dough segmenting device for pasta teaching, in particular to a rotary dough segmenting device for pasta teaching. Background technique [0002] Teaching is a human-specific talent cultivation activity composed of teachers' teaching and students' learning. Through such activities, teachers guide students to learn and master cultural and scientific knowledge and skills purposefully, in a planned and organized manner, and promote the improvement of students' quality, so that they can become the people needed by society. [0003] Nowadays, when teaching pasta, students need to practice continuously so that they can master a certain skill proficiently. This requires a lot of dough that has been divided to operate. The division of dough will also consume a lot of time for students, thus affecting teaching. Effect. [0004] Therefore, there is an urgent need to develop a rotary dough segmentation device for pasta teaching that can...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21C5/00G09B19/24
CPCA21C5/00G09B19/24
Inventor 邱艳其他发明人请求不公开姓名
Owner 赣州市亿研机械设计研究院有限公司
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