Noodle maker

A noodle machine and machine body technology, applied in dough extruder, dough processing, baking, etc., can solve the problems of difficult storage and high moisture content of fresh cut noodles

Inactive Publication Date: 2019-04-09
张琴珍
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Many people like to eat fresh-cut noodles, but fresh-cut noodles have high moisture content and are difficult to store, so they must be eaten on the same day
Many office workers wish to buy fresh-cut noodles without preservatives and can be stored for a few more days, but the fresh-cut noodles currently available in the market are still difficult to store

Method used

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Embodiment Construction

[0022] It should be noted that, in the case of no conflict, the embodiments of the present invention and the features in the embodiments can be combined with each other.

[0023] In describing the present invention, it should be understood that the terms "center", "longitudinal", "transverse", "upper", "lower", "front", "rear", "left", "right", " The orientations or positional relationships indicated by "vertical", "horizontal", "top", "bottom", "inner" and "outer" are based on the orientations or positional relationships shown in the drawings, and are only for the convenience of describing the present invention and Simplified descriptions, rather than indicating or implying that the device or element referred to must have a particular orientation, be constructed and operate in a particular orientation, and thus should not be construed as limiting the invention. In addition, the terms "first", "second", etc. are used for descriptive purposes only, and should not be understood ...

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PUM

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Abstract

The invention provides a noodle maker. The noodle maker comprises a machine body, wherein the upper end of the machine body is provided with a noodle pressing system, the interior of the machine bodyis provided with an airing system, and the exterior of the machine body is connected with a drying system; the airing system comprises a rotating shaft, airing rods are arranged on the rotating shaft,a motor is arranged at the bottom end of the rotating shaft, and the motor is arranged at the bottom inside the machine body; the drying system comprises a hot air conveyor and a hot air conveying pipe connected with the hot air conveyor, the other end of the hot air conveying pipe is inserted into the interior of the machine body, and the hot air conveyor is connected with a control system through a data cable; the control system is connected with a humidity sensor; and the humidity sensor stretches into the interior of the machine body. According to the noodle maker provided by the invention, extruded fresh noodle can be dried, simultaneously, a humidity tester is arranged inside the drying system, the drying degree of noodle can be controlled, the noodle maker is used for vertical extrusion, the noodle is unlikely to break off, and continuous forming of the noodle is guaranteed.

Description

technical field [0001] The invention belongs to the field of noodle processing equipment, in particular to a noodle machine Background technique [0002] Noodles are a kind of food with simple preparation method, convenient eating and rich nutrition, which are widely accepted and eaten by people. Many people like to eat fresh-cut noodles, but fresh-cut noodles have high moisture content and are difficult to store, so they must be eaten on the same day. The fresh-cut noodles that many office workers hope to buy promptly do not add preservatives, can store several days more again, but the fresh-cut noodles on the market are still difficult to store at present. Contents of the invention [0003] In view of this, the present invention aims to propose a noodle machine to solve the problems raised by the background technology. [0004] In order to achieve the above object, technical solution of the present invention is achieved in that way: [0005] A noodle machine, includin...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21C11/16A21C9/02
CPCA21C11/16A21C9/02
Inventor 张琴珍
Owner 张琴珍
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