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Plant beverage for improving microcirculation and preparation method thereof

A plant beverage and beverage technology, applied in food science and other directions, can solve problems such as affecting metabolism and synthesis, and achieve the effects of accelerating blood circulation, eliminating allergic symptoms, and enhancing immunity

Pending Publication Date: 2019-05-31
赛杜恳医药生物科技(上海)有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] At present, although some blood vessel dilating drugs can be used to improve symptoms, drug treatment has certain risks and can only relieve symptoms, but cannot fundamentally solve the problem
There is still a lack of natural nutrients on the market to improve microcirculation thr

Method used

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  • Plant beverage for improving microcirculation and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Example

[0040] Examples 1-3 and Comparative Examples 1-3

[0041] Prepare a plant drink for improving microcirculation according to the ingredient ratio in Table 1:

[0042] Table 1

[0043] Unit: kg

[0044] The fruit fermentation broth and the Chinese herbal medicine fermentation broth used are commercial products. All the preparation operations of Examples 1-3 and Comparative Examples 1-2 were performed in a clean area. The specific steps are as follows:

[0045] (1) Weigh the donkey-hide gelatin, soybean oligopeptides and ginseng polypeptides by weight, then add them to water, heat to 80°C, stir evenly, and cool to room temperature to prepare a protein polypeptide solution;

[0046] (2) Add fructo-oligosaccharide, resistant dextrin, fruit fermentation broth and traditional Chinese medicinal material fermentation broth to the protein polypeptide solution prepared in step (1) by weight, and the resulting mixture is stirred evenly and then filled and sterilized. The plant drink for improvi...

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Abstract

The invention discloses a plant beverage for improving microcirculation and a preparation method thereof. The beverage organically combines soybean oligopeptide, wheat oligopeptide, ginseng peptide, collagen peptide powder, moringa oleifera enzyme, celery seed extract, sea buckthorn fruit extract and other excipients to promote better absorption of small peptide in the human body through scientific rational matching to achieve the effects rapidly. The beverage can directly increase the circulation power of the human body in the shortest time, activate the human body cells, soften and clear theblood vessels of the whole body, activate the nerves of the body, improve the microcirculation, remove the vivotoxin and help people to restore normal metabolism, thereby effectively improving the microcirculation of the human body. For example, the beverage can reduce the concentration of major components of blood lipids such as triglyceride and cholesterol, thereby improving the microcirculatory disorder in the cardiovascular system. The beverage can also improve the immunity, resist the fatigue and improve the sleep quality, thereby improving microcirculation disorder in the nervous system.

Description

technical field [0001] The invention relates to a plant drink, in particular to a plant drink for improving microcirculation and a preparation method thereof. Background technique [0002] Microcirculation refers to the blood circulation between the arterioles and venules of the human body, and its most fundamental function is to exchange substances between blood and tissues. Every organ and every tissue cell of the human body needs to be supplied with oxygen, nutrients, transfer energy, exchange information, remove carbon dioxide and metabolic waste, etc. by the microcirculation. [0003] Modern medical research has proved that the aging of the human body, the occurrence of tumors, high blood pressure, diabetes and many cardiovascular and cerebrovascular diseases are mainly caused by microcirculation disorders. Therefore, whether the microcirculation is normal or not is one of the important symbols to measure human health . However, various bad eating habits, overweight w...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L2/52A23L2/60A23L33/18A23L33/125
Inventor 叶文远邹方
Owner 赛杜恳医药生物科技(上海)有限公司
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