Household-type preparation machine for rice dumpling

Abstract

The invention provides a household-type preparation machine for a rice dumpling. The machine comprises a frame component, a material putting component, a wrapping component, a rice material pressing component, a thread winding component and a thread fastening and pressing component; the frame component has a frame, a bottom plate, an upper-layer supporting plate located in the middle position, side plates located around the frame, and an inclined supporting plate fixed to the upper-layer supporting plate and one side plate; the material putting component is used for putting rice and red datesinto a folded cone-shaped rice dumpling leaf; the wrapping component is used for flattening two ends of the rice dumpling leaf with the rice materials and wrapping the rice materials to obtain a ricedumpling with an initial shape; the rice material pressing component is arranged adjacent to the material putting component, and is used for pressing the rice dumpling with the initial shape; the thread winding component is used for winding a thread around the pressed rice dumpling with the initial shape; and the thread fastening pressing component is used for pressing thread ends of wound rice dumpling with the initial shape to obtain the shaped rice dumpling. The household-type preparation machine for the rice dumpling provided by the invention can be used in a home and has a small volume, and after the rice dumpling leaf is put into the machine, the processes of putting the rice materials, wrapping the rice materials, pressing the rice materials, winding a thread and fastening and pressing the thread can be automatically completed.

Description

technical field [0001] The invention belongs to the field of food processing, and in particular relates to a household rice dumpling making machine. Background technique [0002] With the quickening pace of life, many families do not have the energy and time to make zongzi, so zongzi products came into being and became a very popular food product. With the increasing demand for zongzi, the original manual production has gradually transformed into an automated operation completed by machines. Zongzi needs to be filled with glutinous rice and fillings during the packaging process. In factory production, the added rice and fillings need to be weighed to ensure the consistency of product weight. Manually wrapping zongzi, the weighing of rice materials takes a lot of time and the weight error is large, which affects the speed of wrapping and manual production capacity, and requires high proficiency. At present, the zongzi eaten at home are all handmade by people. The productio...

AI Technical Summary

Problems solved by technology

The production efficiency and quality of zongzi are closely related to the proficiency of the operator itself, and the work repetition rate is high

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