Gas stove with stir-frying function

Abstract

The invention provides a gas stove with a stir-frying function. The gas stove comprises a combustor, a gas pipeline, a stir-frying controller and a gas stove body. The combustor, the gas pipeline andthe stir-frying controller are mounted in the gas stove body. The combustor comprises an inner fire ring, an outer fire ring and a stir-frying fire ring, wherein the stir-frying fire ring is located between the inner fire ring and the outer fire ring. The gas pipeline comprises an inner ring gas path, an outer ring gas path and a stir-frying gas path. The inner fire ring, the outer fire ring and the stir-frying fire ring are communicated with the inner ring gas path, the outer ring gas path and the stir-frying gas path respectively. The stir-frying controller controls the opening and closing of the stir-frying gas path, so that the stir-frying fire ring can generate fire or can be extinguished. The stir-frying gas path of the gas stove of the invention can increase the firepower of the gasstove and instantaneously provide strong fire required by stir-frying; the stir-frying gas path does not influence the injection and combustion of the inner ring gas path and the outer ring gas path;and the problems of insufficient combustion and the like caused by instantaneous strong fire can be solved without facilities such as an air blower and the like.

Description

technical field [0001] The invention belongs to the technical field of gas stoves, and in particular relates to a gas stove with the function of stir frying. Background technique [0002] Stir-frying is an important cooking method in Chinese cuisine. When stir-frying, the stove needs to provide an instant fierce fire. However, the household gas stoves in the market have relatively small firepower, and their burners generally have an outer fire ring and an inner fire ring. When the load of the gas stove is low, there is a delay in the increase of firepower, which cannot meet the immediate and instantaneous fire demand required for stir-frying, and cannot achieve rapid stir-frying, resulting in poor taste of cooked dishes and greatly reducing the user experience. experience. Contents of the invention [0003] In order to solve the above-mentioned problems in the prior art, the main purpose of the present invention is to provide a gas stove with stir-frying function, which c...

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Problems solved by technology

[0002] Stir-frying is an important cooking method in Chinese cuisine. When stir-frying, the stove needs to provide an instant fierce fire. However, the firepower of domestic gas stoves in the market is relatively small, and its burners generally have an outer fire ring and an inner fire ring. When stir-frying cooking is required When the load of the gas stove is low, there is a delay in the increase of firepower, which cannot meet the immediate and instantaneous fire demand required for stir-frying, and cannot achieve rapid stir-frying, resulting in poor taste of cooked dishes and greatly reducing the user experience. to experience

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