Flower and fruit retention method for mangoes
A technology for protecting flowers and fruits and mangoes, applied in horticultural methods, botanical equipment and methods, plant protection, etc., can solve problems such as loss of growers, low yield of mango trees, high incidence of downy mildew diseases, etc., to ensure the fruit setting rate , increase income, reduce the effect of infringement
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[0030] A method for mango flower preservation and fruit preservation, is characterized in that, comprises the following steps:
[0031] Step (1), pruning:
[0032] Before the mango flower buds differentiate, trim the over-dense parts of mango branches, subtract too many thin branches, and keep 2 to 3 tips for each branch to increase the light transmittance of the tree crown, ensure good light conditions, and ensure good ventilation conditions , to avoid the formation of downy mildew because the mango branches are too dense, resulting in insufficient light and being easily affected by humidity;
[0033] Step (2), spraying biological agents:
[0034] Spray self-made biological agents according to different growth stages of mango trees. On average, each mango tree is sprayed with 0.3-0.5kg of biological agents. The ingredients of biological agents are a mixture of tobacco leaf powder solution, washing powder solution, fish meal solution and leaf potato powder solution. Liquid a...
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