Flour cake screening and removing device

A technology for agglomeration and flour, which is applied in the field of equipment for screening and removing flour agglomerates, can solve the problems of failure to reach flour processing plants, secondary screening, poor screening effect, etc., and achieve convenient screening, convenient operation, and better screening effect good effect
CN113305007AActive Publication Date: 2021-08-27宝鸡周原贡品农业科技有限公司

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
宝鸡周原贡品农业科技有限公司
Publication Date
2021-08-27

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Abstract

The invention relates to a removing device, in particular to a flour cake screening and removing device, and provides the flour cake screening and removing device which is good in screening effect and capable of shortening the labor time of workers and reducing the labor expenditure of the workers. The flour cake screening and removing device comprises first fixing frames, second fixing frames, third fixing frames, a filtering mechanism, a discharging mechanism and pushing mechanisms; the two first fixing frames are arranged between the second fixing frames on the two sides; the third fixing frames are symmetrically arranged on the inner walls of the two first fixing frames; the filtering mechanism is arranged between the tops of the third fixing frames on the two sides; the discharging mechanism is arranged between the two first fixing frames; and the pushing mechanisms are arranged on the two first fixing frames. Through arrangement of the filtering mechanism, a worker pushes the filtering mechanism to move left and right to filter and screen caked flour, and the effect of filtering the flour is achieved.
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Description

Technical field

[0001] The present invention relates to an apparatus, and more particularly to a device for a flour cake screening removal. Background technique

[0002] Flour is a powdery that is grown by wheat. It is a dinner in most parts of my country. There is a wide variety of foods made of flour, but also features, such as noodles, steamed bread, buns, bread and dumplings, flour It also has the effect of raising the heart and heat and quenching, etc., in some flour processing plants, when screening, it is usually manually screening, this screening mode is not good, and the flour processing is not met. The demand of the factory is all single screening, and it is easy to cause second screening when the screening is not good, which not only increases the labor time of the staff, but also improves the expenditure of staff labor.

[0003] In view of the above cases, we need to design a screened, reduce staff labor time, and a flour cake screening removal of the staff labor expe...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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