Tech. for culturing denulcearized Weike grape

A seedless and grape technology, applied in cultivation, plant phenotype improvement, botanical equipment and methods, etc., to achieve huge economic benefits and broad market prospects

Inactive Publication Date: 2006-11-15
NANJING AGRICULTURAL UNIVERSITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, reports on Wei Ke's seedless cultivation techniques have not yet appeared, via GA 3 The seedless treatment of Wei Ke grapes and the cultivation of seedless, large-grained table grapes have great market prospects and can achieve considerable economic benefits

Method used

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Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0013] 1. It is very important to choose the appropriate concentration for the seedless production of different varieties of grapes

[0014] The concentration of treatment with gibberellin is too high to reach 75mg.L -1 Sometimes it will lead to a large number of stiff and deformed fruits, as long as the concentration is appropriate, it will be beneficial to the increase of single fruit weight. from GA 3 From the point of view of the comprehensive traits of Wei Ke grapes after treatment, the selection of GA at full flowering stage 3 50mg.L -1 + GA two weeks after full bloom 3 25mg.L -1 The processing effect is more appropriate.

[0015] 2. It is necessary to choose a suitable treatment period for grape seedless cultivation

[0016] In terms of comprehensive traits of Wei Ke's treatment in the two different periods before full bloom and full bloom, the overall effect of full bloom treatment was better than that of two weeks before full bloom. Generally, it is difficult t...

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PUM

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Abstract

A technique for culturing the seedless Weike grape includes such steps as pruning inflorescences in the profuse flowering phase, pruning spicula to retain 15-17 spicula, preparing the solution of gibberellin, and treating with said solution of gibberellin within the second week after profuse flowering phase.

Description

1. Technical field [0001] The invention relates to a seedless treatment method for Weike grapes, which is specially used for artificially processing Weike grapes to produce seedless. 2. Background technology [0002] Grape is a worldwide fruit, ranking second regardless of planting area or output. In recent years, with the continuous improvement of people's living standards, seedless, large-grained table grapes have become more and more popular. But now my country's table grapes are less than 10% of seedless grape varieties, and the production and development of seedless grapes are far from meeting market demand. Therefore, the seedless cultivation of grapes has played a very important role in real life. Grape seedless cultivation technology was first developed in Japan. In 1958, the report of Mitsuo Kishi and Saki in Japan started the research and application of grape seedless cultivation technology. Since the 1960s, the seedless cultivation of rose dew grapes has been ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01H3/04A01G17/02
Inventor 陶建敏章镇许宽勇蔡斌华庄智敏杨丽娜
Owner NANJING AGRICULTURAL UNIVERSITY
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