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Timing electric cooker for cooking soup/porridge and its cooking method

A cooking method and rice cooker technology, which are applied in the direction of using electric means for temperature control, cooking utensils, household utensils, etc., can solve problems such as poor effect, peculiar smell and deterioration of soup/porridge, and achieve the effect of ensuring healthy diet

Active Publication Date: 2009-06-03
FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] As we all know, soup (such as chicken) or rice will deteriorate and produce peculiar smell when soaked in water for a period of time (generally about 6 hours), especially in hot weather, due to the large number of bacteria, soup, etc. are more likely to deteriorate in a short time. In this way, the soup / porridge cooked on a regular basis for a long time will have a peculiar smell, and the effect is not good

Method used

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  • Timing electric cooker for cooking soup/porridge and its cooking method
  • Timing electric cooker for cooking soup/porridge and its cooking method
  • Timing electric cooker for cooking soup/porridge and its cooking method

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Embodiment Construction

[0025] The electric rice cooker for cooking soup / porridge at regular intervals and the cooking method thereof of the present invention will be described in detail below in conjunction with the accompanying drawings and specific embodiments.

[0026] The electric rice cooker of timing soup / congee of the present invention, as image 3 As shown, it mainly includes: a main body 1, an inner pot 2 placed in the main body 1, a cover 3 placed on the upper part of the inner pot 2, a heater 4 and a pot temperature sensor 5 placed outside the inner pot 2, and a lid 3 placed on the The steam temperature sensor 6, the control device 7 with a timer placed between the main body 1 and the inner pot 2, the one placed on the main body 1 is equipped with a timing soup / porridge mode and a timing reservation time T 0 and cooking time T t The operating device 8, the lower side of the front end of the main body 1 is provided with a room temperature sensor 9, as attached Figure 4 As shown, the con...

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Abstract

The present invention discloses an electric rice cooker which can be used for boiling soup or porridge at fixed time. It includes the following several portions: main body, inner pot, heater, pot temperature sensor, control device with timer and operation device. Said invention also provides its cooking method and steps.

Description

technical field [0001] The invention belongs to the technical field of electric rice cookers, and in particular relates to an electric rice cooker for cooking soup / porridge at regular intervals and a cooking method thereof, in particular to an intelligent electric cooker for cooking soup / porridge at regular intervals for a long time without deterioration and odor and a cooking method thereof. Background technique [0002] At present, rice cookers are gradually developing towards intelligence, and scheduled cooking has become a new main development point. Present electric cooker generally adopts the method of cutting materials, waiting, and starting heating and cooking after the appointment time (as attached) figure 1 For example, when cooking chicken soup, first put the cleaned chicken and other soup ingredients together with water in the pot, and then set the preset time T 0 , at appointment time T 0 Inside, the rice cooker is in the standby state without heating, and the...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/00G05D23/19
Inventor 周伟宏
Owner FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
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