Method for grafting wild apricot and plum at mountainous regions and cultivation management technology
A technology for cultivation management and mountain apricot, which is applied in the field of grafting and management of fruit trees, can solve the problems of slow growth of mountain apricot, eaten by insects, low survival rate, etc., and achieves the effects of proper tree age, avoiding easy breakage and good growth.
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[0023] Example 1: According to the physiological characteristics of mountain apricots and plums, two issues need to be paid attention to. 1. The mountain apricots grow slowly and plums grow fast. The growth ratio is about 2:3. Only the method of short connection and direct division on the interface is adopted. In order to grow normally, 2, prevent pests, plum buds are a good food for insects, and must be bagged to prevent insects to ensure survival rate.
[0024] 1. Splitting, suitable for spring when the tree is not peeling off the bark. At this time, it is slack in agriculture and the time is 5 days before the apricot tree blooms. The specific method is:
[0025] Cut apricot trees over 4 years old at 10-15 cm above the ground, cut the saw cut flat, and cut it vertically from the center of the section with a wedge. The cut is 3-5 cm deep, leaving 3-4 buds on the scion. The lower end is cut into a wedge shape. The cut surface is 3-5 cm long. The cut surface should be smooth. Insert...
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