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Food processor with high-efficiency defoaming device

A technology for food processors and defoaming devices, applied in beverage preparation devices, household appliances, applications, etc., can solve the problems of reducing heating power, prolonging the time for making soybean milk, and slowing down the temperature rise of soybean milk

Active Publication Date: 2012-04-04
王晓东
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, reducing the heating power (or suspending heating) caused the temperature rise of the soybean milk to slow down, prolonging the entire production time of the soybean milk

Method used

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  • Food processor with high-efficiency defoaming device
  • Food processor with high-efficiency defoaming device

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0098] In the first embodiment, the high-efficiency defoamer 5 is arranged on the crushing knife shaft 3, and its defoaming speed is about 10000 rpm.

[0099]In the first embodiment, due to the optimal design of the position height, rotation radius and rotational speed of the defoaming device from the liquid surface of the food material, it can be realized: no matter what the cause of the foam is, no matter when it is generated, no matter what temperature it is generated, No matter how much the heating power is, as long as the crushing knife shaft 3 is rotating, the foam can be crushed to avoid foam accumulation and overflow.

[0100] Such as image 3 As shown, the second embodiment of the present invention is a food processor with a high-efficiency rake-type defoamer, and the (crushing cutter) motor is a lower-mounted type.

[0101] The high-efficiency defoamer 5 in this embodiment is a rake defoamer 5 .

[0102] The barrel body 1 of the food processor is arranged on the su...

Embodiment 2

[0107] The rake defoamer 5 of the second embodiment is arranged on the crushing knife shaft 3, and its defoaming speed is about 12000 rpm.

[0108] In embodiment two, in order to obtain higher defoaming efficiency, or make the top of rake needle 12 improve to 100 millimeters from food material liquid surface 11 distances, thus not only make it be above (rotating state) food material liquid surface completely all the time, and Because the distance from the liquid surface is higher, the defoaming efficiency is higher. That is to say, for the same defoaming device (the shape, size and rotating speed are the same), its distance from the liquid surface 11 is different, and its defoaming efficiency is very different——the closer it is to the liquid surface 11, the lower the defoaming efficiency; The farther the surface is, the higher the defoaming efficiency is.

[0109] Such as Figure 4 As shown, the third embodiment of the present invention is a food processor with a high-effici...

Embodiment 3

[0114] The stirring paddle defoamer 5 of the third embodiment is arranged on the crushing knife shaft 3, and its defoaming speed is about 9000 rpm.

[0115] In the third embodiment, L1=L2=L3=50 mm.

[0116] The operation and use process of the present invention are as follows: first add an appropriate amount of food material and water in the barrel body 1; the electric heating device on the food processor ( Figure 4 Not pictured in the middle) Food and water are heated to a certain temperature (such as 85°C); the pulverizing knife shaft 3 rotates and pulverizes the food (at this time, the stirring paddle type defoamer 5 is driven by the pulverizing knife shaft 3 to rotate together, because there is no Foam produces, stirring paddle type defoamer 5 is in idling state); The electric heating device on the food processor cooks pulp at full power; Due to the temperature rise, foam (saponin foam or normal boiling foam) is accompanied when cooking pulp. At this time, the crushing k...

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Abstract

The invention relates to a food processor with a high-efficiency defoaming device. A food processor main body comprises a grinding cutter, a motor, a grinding cutter shaft and a barrel body, and the high-efficiency defoaming device is arranged on the food processor; the high-efficiency defoaming device comprises a defoamer main body; the defoamer main body is provided with a foam inlet, an air outlet and a liquid outlet; and at least one of the top of the foam inlet of the defoamer main body, the top of the air outlet, the top of the liquid outlet and the top of the defoamer main body is positioned at 5mm-800mm above the liquid level of foodstuff. According to the food processor, under the situations of heating at any temperature and any heating power and intensely grinding, foams generated when the foodstuff is ground, heated and cooked are rapidly and actively broken, so that grinding or heating cooking operation is continuously and rapidly carried out without intermittent stop, therefore the grinding or cooking time is greatly shortened, and the working efficiency is improved.

Description

technical field [0001] The invention relates to food machinery manufacturing technology, in particular to a food processor with a high-efficiency defoaming device. Background technique [0002] Chinese patent CN200910221088.9 discloses a food processor with a rotary defoaming device, including a cooking machine and a mixer (trade name) for simply crushing food, and a soybean milk machine and a rice paste machine (trade name) for crushing and heating food. The rotary defoaming device of the food processor includes a defoamer main body, and the defoamer main body has a foam inlet, an exhaust port, a liquid discharge port and the like. It can quickly eliminate the foam produced in the crushing and boiling process of soybean milk, and achieve the purpose of shortening the total production time of soybean milk. However, the defoaming efficiency of the defoaming device determines whether the production time of soybean milk can be shortened to the shortest. Although the low-effic...

Claims

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Application Information

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IPC IPC(8): A47J43/07A47J31/44
Inventor 王晓东
Owner 王晓东
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