Artemisia capillaris healthcare tea and preparation method thereof

A technology of Artemisia chinensis and health tea, which is applied in the field of tea processing and can solve problems such as poor taste

Inactive Publication Date: 2013-02-13
雷雨田
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although there are also teas made from the leaves of Artemisia annua by simple processing, but the taste is poor and difficult to promote in the market, but there is no report on the health tea made by mixing Artemisia annua and black tea

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] (1) Select fresh tea leaves to produce black tea through traditional methods of greening, kneading, stacking and drying;

[0017] (2) The fresh Artemisia capriculum leaves are spread out, killed, twisted, and dried to make Artemisia capillata tea leaves. Spray 10% of the weight of fresh Artemisia capillary leaves on the fresh Artemisia capriculum leaves when killing greens, the temperature of killing greens is 280-320°C, and the time is 2 minutes;

[0018] (2) Boil the black tea and Artemisia capillary at 100°C for 3-8 minutes respectively, filter, concentrate, and dry to obtain black tea extract and Artemisia capillary extract. The boiling time of Artemisia captiva seeds is slightly longer, ranging from 10 to 60 minutes.

[0019] (3) Weigh black tea, Artemisia capriculum tea leaves, black tea extract, and capillary Artemisia annua extract, mix black tea and Artemisia chinensis tea leaves, then spray the black tea extract and Artemisia yincheni extract on the black te...

Embodiment 2

[0022] Example 3: Dark tea: Artemisia captiva tea leaves: black tea extract: Artemisia capillary extract=40:15:1:5 (weight ratio), other methods are the same as in Example 1.

Embodiment 3

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PUM

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Abstract

The invention provides an artemisia capillaris healthcare tea and a preparation method of the artemisia capillaris healthcare tea. The artemisia capillaris healthcare tea comprises the following raw materials in parts by weight: 40-95 parts of black tea, 5-20 parts of artemisia capillaris tea leaves and 1-5 parts of black tea extracts. The preparation method comprises the following steps: carrying out green removal, rolling, piling and drying on the fresh tea leaves to obtain black tea; carrying out green spreading, green removal, rolling and drying on the fresh artemisia capillaris leaves to obtain artemisia capillaris tea leaves; respectively boiling the black tea and the artemisia capillaris flower or the artemisia capillaris seed at 100 DEG C for 3-10 minutes, filtering, concentrating and drying to obtain a black tea extract and an artemisia capillaris extract; mixing the black tea and the artemisia capillaris tea leaves proportionally, spraying the black tea extract and an artemisia capillaris extract on the black tea and the artemisia capillaris tea proportionally, uniformly mixing, and piling, pressing to cakes and drying. According to the invention, the natural activity of each kind of prepared raw materials is kept, the effect is enhanced, the taste is mellow, fragrant and delicious, and the artemisia capillaris healthcare tea has good healthcare action.

Description

technical field [0001] The invention relates to the field of tea processing, and specifically provides a health-care tea with the functions of protecting the liver and gallbladder, antibacterial and anti-inflammatory, lowering blood fat and blood pressure, anti-cancer and beautifying. The invention also relates to a preparation method of the health tea. Background technique [0002] Artemisia capillaris, commonly known as Artemisia Artemisiae, also known as Artemisia Artemisiae, belongs to the family Asteraceae. "Shen Nong's Materia Medica" contains "sweet and flat taste. It controls the evil spirits of the five internal organs, wind-cold and warm numbness, nourishes the middle and nourishes qi, grows hair, makes black, cures heart hanging, eats less, and is often hungry. Long-term use, light body, smart ears and eyes, and not old. Kawasawa.” Modern scientific analysis proves that the Artemisia cod leaves are rich in fat, protein, carbohydrates, vitamin C and vitamin B, as ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14
Inventor 雷雨田
Owner 雷雨田
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