Monitoring device for potato storage environment

Abstract

The invention belongs to the technical field of agricultural equipment, and particularly discloses a monitoring device for a potato storage environment. The monitoring device comprises a power module, a collection module, a storage module, a clock module, a communication module, a display module, an input and output control module and a processing module, wherein the storage module, the clock module, the communication module and the processing module are respectively connected with the collection module, and the collection module is used for collecting various monitoring data of the monitored environment though an on-site sensor; the storage module is used for storing the collected data; the clock module is used for providing time information for the monitoring device; the communication module is used for performing data interaction with the outside world; the display module is used for displaying the monitoring data on a monitoring site; the input and output control module is used for controlling the monitoring device on the monitoring site; the processing module is used for performing data processing and maintenance management on the monitoring device through a preset program. According to the technical scheme, the monitoring device can monitor various environmental indexes on a storage site in real time, and effectiveness and accuracy of monitoring data transmission are guaranteed.

Description

technical field [0001] The application belongs to the technical field of agricultural equipment, in particular to a device for monitoring the environment of potato storage. Background technique [0002] Potato is the third largest food crop in the world and the fifth largest food crop in my country. It is rich in nutrients, can be used as both food and vegetable feed, has many processing purposes, has a long industrial chain, and has great potential for increasing production and income. It has become one of the important crops to ensure food security and promote rural economic development. Potatoes have a long shelf life, usually 5 to 6 months, and have high requirements for storage temperature and humidity. Too high or too low temperature and humidity will affect the quality of potatoes, and even cause germination and rot in severe cases. [0003] Traditional potato storage methods mainly adopt manual management. Manual management is not only manifested in the problems of ...

AI Technical Summary

Problems solved by technology

Potatoes have a long shelf life, generally 5 to 6 months, and have high requirements for storage temperature and humidity. Too high or too low temperature and humidity will affect the quality of potatoes, and even lead to germination and rot in severe cases.

[0003] Traditional potato storage methods mainly adopt manual management. Manual management is not only manifested in the problems of personnel costs and difficult management, but also the understanding of storage environment data cannot be accurate and timely, and the control cannot be precise. The main manifestations are:

[0004] Low accuracy of environmental data collection: manual management methods generally use analog measurement (thermometer, hygrometer, etc.) and handheld instruments to record environmental data. The accuracy of common thermometers (mercury thermometers, alcohol thermometers, etc.) is generally around 1 degree Celsius. The better wet and dry bulb hygrometer is also between 5 and 7 relative humidity values; the stable collection time of the handheld instrument at a fixed location is short, and the airflow changes caused by movement will also affect the environmental value, so it is not the best best collection method

[0005] The data is not real-time and comprehensive: the manual method generally uses manual viewing and recording of the current environmental data in the storage cellar. In high-frequency situations, it can only record several times a day, or even once a few days, which results in insufficient data. Linear and real-time

[0006] Unreasonable environmental adjustment: It is difficult to make the environment suitable for manual control of storage pits, because it requires storage pit managers to have a high level of scientific knowledge of potato storage, which is difficult to achieve, and the randomness of manual control is large, such as the current pit The ambient temperature is too high, and the fan needs to be turned on for ventilation, but the management personnel did not find out; there is also the fact that the environmental adjustment equipment in the storage cellar has been turned on, and after a period of time, it has returned to a suitable range, but due to negligence, the environmental adjustment cannot be stopped in time The operation of the equipment, which is a waste of energy, is also not good for the storage of potatoes

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