The invention relates to a method, a device, equipment and a medium for measuring the alcoholic strength of base liquor in a
winery, and relates to the field of
alcohol measurement. The method comprises the following steps: according to the initial
signal intensity of an electromagnetic wave emission
signal, the attenuation value of the electromagnetic wave emission
signal under a preset
wine jar ceramic thickness, the electromagnetic wave
attenuation coefficient of the electromagnetic wave emission signal in to-be-detected base
wine and the propagation
path length of the electromagnetic wave emission signal in the to-be-detected base
wine, determining the initial
signal intensity of the electromagnetic wave emission signal; calculating and determining the receiving
signal intensity of the electromagnetic wave receiving signal; calculating and determining the signal characteristics of the electromagnetic wave receiving signal according to the receiving
signal strength of the electromagnetic wave receiving signal by adopting a Hilbert-Huang transform
algorithm; and adopting the signal characteristics of the first electromagnetic wave receiving signal, the signal characteristics of the second electromagnetic wave receiving signal and the first ratio as training samples to
train an alcoholic strength detection model so as to predict the alcoholic strength of the to-be-detected base wine in the
ceramic wine
jar. According to the method, the base liquor loss in alcoholic strength measurement can be remarkably reduced, and potential safety hazards are eliminated.